Four Seasons - Gastronomy

Join Four Seasons Miami Beach as a Cook 2, preparing breakfast, lunch, and dinner to exacting standards. We seek a culinary professional with 3+ years experience, intermediate culinary knowledge, and proficiency in operating commercial kitchen equipment. Enjoy a competitive salary, comprehensive ...

Join our Houston team as a **Restaurant Server Assistant**! Support servers by delivering water, bread, coffee, and clearing tables in a luxury setting. Requires 1-2 years of F&B experience and English fluency. Enjoy competitive pay, complimentary meals, dry cleaning, and Four Seasons hotel perks.

Join Four Seasons Maui as a Pool Food Runner and deliver exceptional guest experiences in a luxury resort setting. You’ll ensure accurate, timely food delivery from kitchen to poolside, requiring strong customer service, tray-balancing skills, and a Hawaii Food Handler’s Card. Enjoy competitive p...

Join the award-winning culinary team at Four Seasons Mykonos as a Commis, Demi Chef de Partie, or Chef de Partie. We seek passionate chefs with luxury hotel kitchen experience and strong food safety knowledge. Enjoy a competitive salary, seasonal accommodation, and meals in beautiful Mykonos, Gre...

Join our team in Firenze as an Overnight Cook. Utilize your culinary expertise to prepare high-quality dishes in a professional kitchen environment. This role requires proficient knife skills, Italian language proficiency, and experience with standard kitchen equipment. We offer a competitive sal...

Lead the pastry department at the prestigious Four Seasons Resort Red Sea. This Executive Pastry Chef role requires 5-7 years of leadership experience and a passion for innovative dessert creation. You will mentor a team, design menus, and ensure exceptional quality. We offer a competitive salary...

Join our culinary team at Four Seasons Resort Scottsdale as an entry-level Pastry Cook 3. You will learn station prep and line work in a fast-paced kitchen environment. This role requires basic culinary knowledge, proficient knife skills, and a valid food handler's card. We offer comprehensive tr...

Join our team as a Part-Time Banquet Cook in Fort Lauderdale. Prepare high-quality dishes for catered events in a luxury resort environment, utilizing your professional cooking and knife skills. This role offers competitive pay, complimentary meals, uniforms, and hotel stays. Ideal for a detail-o...

Join our Pastry team at Four Seasons Resort Scottsdale. Prepare exquisite desserts, pastries, and showpieces for guests and events. This role requires 2+ years of experience, culinary knowledge, and schedule flexibility. Enjoy travel perks, comprehensive benefits, and complimentary meals.

Join the Four Seasons team in Washington as an Experienced Outlet & Banquet Cook 1. You will prepare diverse menus, from à la carte to large-scale banquets, in a high-volume kitchen. This role requires 4+ years of culinary experience and flexibility for weekends/evenings. We offer exceptional ben...

Lead culinary operations with autonomy at Four Seasons Nevis. This Sous Chef role demands refined skills, leadership, and a passion for luxury hospitality. You'll shape menus with local Caribbean influences and ensure exceptional quality. Enjoy competitive benefits, global travel discounts, and a...

Join Four Seasons Resorts Lana'i as an entry-level Cook IV. Prepare and plate dishes to luxury standards in a supportive, professional kitchen environment. This role offers competitive benefits, including 100% employer-paid medical, dental, and vision. Must have legal US work authorization and we...