Four Seasons - Gastronomy

Join Four Seasons in Taipa as a Pastry Commis No. 1. Assist in crafting exquisite desserts and pastries, utilizing various baking techniques in a dynamic kitchen. This role offers competitive benefits, global employee discounts, and excellent training. A detail-oriented team player with a passion...

Join the culinary team at Four Seasons in Abu Dhabi as a Cafe Milano Kitchen Commis I. This role requires at least 1 year of luxury brand experience, strong English skills, and a proactive, team-oriented attitude. You will assist chefs in food preparation, recipe development, and maintaining the ...

Join Four Seasons Kuwait City as a Chef De Partie in our Main Kitchen. Bring your creativity, strong culinary skills, and 2+ years of luxury hotel experience. You will assist in menu development, ensure quality standards, and lead a team. Enjoy benefits like accommodation, worldwide hotel stays, ...

Join Four Seasons Resort Lāna’i as a Cook III in Hawaii. This developmental culinary role requires prior experience, strong knife skills, and the ability to manage multiple kitchen stations. We offer comprehensive benefits, including fully employer-paid medical, dental, and vision. Grow your care...

Join our dynamic Food & Beverage team in New Orleans as a Line Cook. Prepare high-quality breakfast, lunch, and dinner in a fast-paced, luxury hotel environment. This role requires ServSafe certification and offers excellent benefits, training, and growth opportunities within Four Seasons.

Join our prestigious culinary team at Four Seasons Hotel Prague as a Commis (Cook C). Assist in food preparation, maintain high-quality standards, and support various hotel culinary events. We welcome candidates with 5-star hotel experience, good English, and physical fitness. Enjoy competitive p...

Join Four Seasons Resorts Lāna'i as an entry-level Pastry Cook IV. Assist in creating exquisite desserts and pastries in a luxury kitchen, with at least 1 year of experience. Enjoy comprehensive benefits, including fully employer-paid medical, dental, and vision. This role requires weekend availa...

Join our culinary team at Four Seasons on Desroches Island, Seychelles. As a Junior Sous Chef, you will supervise breakfast, lunch, and dinner preparation while training commis chefs. Your role requires strong cooking skills, sanitation certification, and the ability to execute established menus....

Join our signature Italian restaurant, Bacco, at Four Seasons Nashville as a Pizza Cook. Utilize your 1-2 years of culinary experience in pizza or Italian cuisine to prepare authentic dishes in a fast-paced kitchen. We offer competitive pay, comprehensive benefits, employee meals, and global hote...

Elevate your culinary career at Four Seasons Resort Rancho Encantado Santa Fe. We seek an experienced Cook II with 2+ years in hotel kitchens, a flexible schedule, and a passion for excellence. You'll ensure top-quality meal preparation in a collaborative, fast-paced environment. Enjoy global tra...

Join Four Seasons Kuwait as a Cook 1 specializing in Italian Cuisine. This role requires 2+ years of luxury hotel experience, English proficiency, and a flexible schedule. You will prepare exquisite dishes, ensure quality control, and maintain high hygiene standards. Enjoy benefits like quality a...

Join our opening team at Four Seasons Hotel Mykonos as a Pastry Commis. This role requires at least 1 year of culinary experience and advanced pastry knowledge. You will prepare high-quality items in a luxury setting, enjoying benefits like competitive salary, meals, and global hotel stays. Fluen...