Four Seasons - Gastronomy

Lead the culinary team at an exclusive fine-dining restaurant in Naples, Florida. This Chef de Cuisine role requires senior culinary experience and a background in luxury hospitality. You will direct all kitchen operations, ensure quality and consistency, and develop menus. We offer a lucrative s...

Join our luxury team in Naples, Florida as a Bartender. This role requires 2+ years of high-end bartending experience, expert knowledge of craft cocktails, and a guest-focused approach. You will deliver an elevated bar experience while assisting with inventory and promotions. We offer competitive...

Join Four Seasons Resort Chiang Mai as a Sous Chef. This junior management role requires 4-5 years of luxury hotel supervisory experience and a passion for world cuisines. You will lead, develop a skilled team, and ensure exceptional guest service. We offer a competitive salary, comprehensive ben...

Join Four Seasons Resort Lāna’i as a Pastry Cook I. This lead role supervises daily pastry/bakery operations, requiring 2+ years of supervisory experience and expertise in chocolates, sugar work, and artisan breads. Enjoy comprehensive benefits in a stunning Hawaii location, shaping exceptional g...

Join our team as a Staff Cafeteria Cook in Naples, Florida. Utilize your culinary skills to prepare quality meals in a safe, sanitary environment. This role offers a competitive salary, comprehensive benefits, and discounted global hotel stays. Be part of an inclusive team from day one.

Join our culinary team at Four Seasons Resort Lāna’i as a Cook II. This role requires advanced culinary skills, weekend availability, and the ability to lead daily operations. We offer exceptional benefits including 100% employer-paid medical, dental, and vision. Bring your passion for excellence...

Join Four Seasons Hotel Dalian as a BBQ Chef specializing in Chinese Kitchen. Bring 2-3 years of culinary experience and a passion for excellence to prepare authentic dishes from scratch. You will ensure top hygiene standards and guest satisfaction in a supportive, rewarding environment.

Join our culinary team in Naples as a Cook II, preparing breakfast, lunch, and dinner to high standards. This role requires 3+ years of experience, proficient knife skills, and flexibility for weekends/holidays. We offer a lucrative salary, comprehensive benefits, and a supportive, inclusive work...

Join our award-winning Avra Bar team at Four Seasons Astir Palace Hotel Athens. Craft exceptional cocktails and deliver immersive service in a luxury beachfront setting. This seasonal role offers a competitive package, global hotel benefits, and unparalleled training. A European work permit and f...

Join our dynamic team in Scottsdale as a Food Runner, the vital link ensuring seamless dining experiences. You'll deliver dishes with care, assist servers, and maintain a polished environment. We seek candidates with strong customer service skills, stamina, and teamwork. Enjoy competitive pay, gl...

Join our culinary team in Bahrain Bay as a Chef de Partie. This role requires proven experience in a high-end restaurant, a culinary diploma, and strong technical skills. You will prepare dishes to the highest standard, ensure kitchen organization, and assist with menu development. We seek a pass...

Join our culinary team at Four Seasons Resort Lāna’i as a Sushi Cook II. This role requires advanced sushi expertise, weekend availability, and the ability to lead kitchen operations. Enjoy exceptional benefits including medical coverage, subsidized housing, and worldwide hotel discounts in beaut...