Four Seasons - Gastronomy

Join our culinary team in Megeve, France, as a Commis de Cuisine. Assist in food preparation and support senior chefs across all hotel culinary events. This role requires fluency in French and English and offers staff housing, meals, and seasonal benefits.

Join our culinary team in Megeve, France, as a Chef de Partie. Supervise food preparation and a dedicated team to ensure consistent, high-quality dining experiences. This role requires fluency in French and English, along with relevant experience. Benefits include accommodation support, staff mea...

Join our Italian Kitchen team at Four Seasons Bangkok as a Commis I. Utilize your 2-3 years of Italian cuisine experience to prepare high-quality dishes in a dynamic environment. This role requires a strong work ethic, Thai communication skills, and a passion for culinary excellence. Be part of a...

Join Four Seasons Kuala Lumpur as a Junior Sous Chef specializing in Western cuisine. You will support kitchen operations in our All Day Dining restaurant, ensuring exceptional food quality and service standards. This role requires 3-5 years of luxury culinary experience and strong leadership ski...

Join our culinary team at Four Seasons Hotel Philadelphia as an In-Room Dining Banquets Cook. Prepare high-quality dishes following recipes and presentation standards in a supportive environment. This role requires one year of culinary experience, strong teamwork, and US work authorization. Enjoy...

Join Four Seasons in Taipa as a Pastry Commis No. 1. Assist in crafting exquisite desserts and pastries, utilizing various baking techniques in a dynamic kitchen. This role offers competitive benefits, global employee discounts, and excellent training. A detail-oriented team player with a passion...

Join the culinary team at Four Seasons in Abu Dhabi as a Cafe Milano Kitchen Commis I. This role requires at least 1 year of luxury brand experience, strong English skills, and a proactive, team-oriented attitude. You will assist chefs in food preparation, recipe development, and maintaining the ...

Join Four Seasons Kuwait City as a Chef De Partie in our Main Kitchen. Bring your creativity, strong culinary skills, and 2+ years of luxury hotel experience. You will assist in menu development, ensure quality standards, and lead a team. Enjoy benefits like accommodation, worldwide hotel stays, ...

Join Four Seasons Resort Lāna’i as a Cook III in Hawaii. This developmental culinary role requires prior experience, strong knife skills, and the ability to manage multiple kitchen stations. We offer comprehensive benefits, including fully employer-paid medical, dental, and vision. Grow your care...

Join our dynamic Food & Beverage team in New Orleans as a Line Cook. Prepare high-quality breakfast, lunch, and dinner in a fast-paced, luxury hotel environment. This role requires ServSafe certification and offers excellent benefits, training, and growth opportunities within Four Seasons.

Join our prestigious culinary team at Four Seasons Hotel Prague as a Commis (Cook C). Assist in food preparation, maintain high-quality standards, and support various hotel culinary events. We welcome candidates with 5-star hotel experience, good English, and physical fitness. Enjoy competitive p...

Join Four Seasons Resorts Lāna'i as an entry-level Pastry Cook IV. Assist in creating exquisite desserts and pastries in a luxury kitchen, with at least 1 year of experience. Enjoy comprehensive benefits, including fully employer-paid medical, dental, and vision. This role requires weekend availa...