Four Seasons - Gastronomy

Join Four Seasons in Los Angeles as a Line Cook. Bring 1-3 years of kitchen experience and a flexible schedule to prepare high-quality dishes in a luxury environment. This role offers a 401K, wellness investment, free parking, and growth opportunities. Must possess valid US work authorization.

Join the culinary team at Four Seasons Resort Palm Beach as a Cook. This role requires 2+ years of experience, advanced culinary knowledge, and proficient knife skills. You will prepare high-quality dishes, maintain kitchen equipment, and ensure impeccable standards. We offer competitive pay, com...

Lead the culinary team at an exclusive fine-dining restaurant in Naples, Florida. This Chef de Cuisine role requires senior culinary experience and a background in luxury hospitality. You will direct all kitchen operations, ensure quality and consistency, and develop menus. We offer a lucrative s...

Join our luxury team in Naples, Florida as a Bartender. This role requires 2+ years of high-end bartending experience, expert knowledge of craft cocktails, and a guest-focused approach. You will deliver an elevated bar experience while assisting with inventory and promotions. We offer competitive...

Join Four Seasons Resort Chiang Mai as a Sous Chef. This junior management role requires 4-5 years of luxury hotel supervisory experience and a passion for world cuisines. You will lead, develop a skilled team, and ensure exceptional guest service. We offer a competitive salary, comprehensive ben...

Join Four Seasons Resort Lāna’i as a Pastry Cook I. This lead role supervises daily pastry/bakery operations, requiring 2+ years of supervisory experience and expertise in chocolates, sugar work, and artisan breads. Enjoy comprehensive benefits in a stunning Hawaii location, shaping exceptional g...

Join our team as a Staff Cafeteria Cook in Naples, Florida. Utilize your culinary skills to prepare quality meals in a safe, sanitary environment. This role offers a competitive salary, comprehensive benefits, and discounted global hotel stays. Be part of an inclusive team from day one.

Join our culinary team at Four Seasons Resort Lāna’i as a Cook II. This role requires advanced culinary skills, weekend availability, and the ability to lead daily operations. We offer exceptional benefits including 100% employer-paid medical, dental, and vision. Bring your passion for excellence...

Join Four Seasons Hotel Dalian as a BBQ Chef specializing in Chinese Kitchen. Bring 2-3 years of culinary experience and a passion for excellence to prepare authentic dishes from scratch. You will ensure top hygiene standards and guest satisfaction in a supportive, rewarding environment.

Join our culinary team in Naples as a Cook II, preparing breakfast, lunch, and dinner to high standards. This role requires 3+ years of experience, proficient knife skills, and flexibility for weekends/holidays. We offer a lucrative salary, comprehensive benefits, and a supportive, inclusive work...

Join our award-winning Avra Bar team at Four Seasons Astir Palace Hotel Athens. Craft exceptional cocktails and deliver immersive service in a luxury beachfront setting. This seasonal role offers a competitive package, global hotel benefits, and unparalleled training. A European work permit and f...

Join our dynamic team in Scottsdale as a Food Runner, the vital link ensuring seamless dining experiences. You'll deliver dishes with care, assist servers, and maintain a polished environment. We seek candidates with strong customer service skills, stamina, and teamwork. Enjoy competitive pay, gl...