Four Seasons - Gastronomy

Join the prestigious Four Seasons Hotel Rabat as an Executive Sous Chef. Lead daily kitchen operations and deputize for the Senior Chef, driving culinary excellence in a luxury setting. This role in Morocco requires fluency in French, Arabic, and English, plus strong leadership and a creative vis...

Lead the Pastry & Bakery team at the luxurious Four Seasons Hotel in Taormina. We seek a creative, experienced chef with 4+ years in high-end hospitality and fluent English/Italian. You'll drive innovation, mentor a team, and ensure exceptional quality. Enjoy a competitive package, career growth,...

Join our Culinary Team on Paradise Island, Nassau! We seek an experienced Cook with 2-4 years of expertise and formal culinary training. You will prepare high-quality dishes, ensuring taste and consistency in a dynamic, professional environment. This role requires a flexible schedule, excellent c...

Join the Four Seasons Hotel Milan for a 6-month Pastry Internship. Gain hands-on experience preparing desserts, pastries, and more in a world-class kitchen. This role requires a passion for pastry, teamwork, and proficiency in Italian. We offer monthly compensation, training, employee meals, and ...

Join our dynamic Food & Beverage Team at Four Seasons Hotel Austin as a Pastry Cook. Prepare exquisite desserts, chocolates, and showpieces while maintaining high-quality standards. This role requires a Food Handler's Certification and prior pastry experience. Enjoy exceptional benefits including...

Join Four Seasons Resort Hualalai as a Cook 2 in beautiful Kailua-Kona, Hawaii. Utilize your advanced culinary skills with 2+ years of experience to prepare exceptional meals across all shifts. Enjoy a $1,000 sign-on bonus, free meals, 401K matching, and worldwide hotel stays. This role requires ...

Join the culinary team at Michelin-starred Auro in Calistoga. Utilize advanced skills to prepare exquisite dishes in a prestigious, high-end environment. This role offers comprehensive benefits, including medical/dental, parental leave, and employee meals. Candidates require 2+ years of fine dini...

Join the Four Seasons 'Ohana at Hualālai as a Cook I in Kailua-Kona. Craft exceptional dining experiences using premium ingredients while upholding renowned culinary standards. This role requires strong knife skills, 2+ years of experience, and the ability to thrive in a fast-paced kitchen. Enjoy...

Join Four Seasons Resort Scottsdale as a Pastry Chef de Partie. This role requires 4-6 years of fine dining experience, supervisory skills, and an Arizona Food Handlers Certificate. You will oversee daily pastry operations in a luxury hotel environment. We offer competitive benefits, travel perks...

Join our culinary team in Vail, Colorado as a Cook 1. This role requires 3+ years of experience, proficient knife skills, and the ability to thrive in a fast-paced environment. You will prepare high-quality dishes to order, maintain station setup, and ensure a sanitary kitchen. We offer a $2k sig...

Join our culinary team at Four Seasons in Naples, USA, as a Line Cook. Utilize your professional cooking experience and strong knife skills in a high-quality, fast-paced kitchen environment. You will prepare menu items across all stations, ensuring exceptional quality and safety standards. We off...

Join our culinary team as a Cook 3 in Fort Lauderdale. You will expertly prepare breakfast, lunch, and dinner across all kitchen stations in our luxury hotel environment. This role requires at least 1 year of professional cooking experience, proficient knife skills, and the ability to thrive in a...