Four Seasons - Gastronomy

Join Four Seasons Hotel London at Tower Bridge as a Chef de Partie. Lead a section in our main kitchen, supervising a team and ensuring exceptional quality and food safety standards. This role offers superb career development, global travel benefits, and the chance to contribute to a new Signatur...

Join our award-winning team at Four Seasons Astir Palace Hotel Athens. As a Bartender for Taverna 37, you will craft exquisite drinks paired with Greek cuisine, delivering exceptional guest service. This seasonal role requires a European passport, luxury bar experience, and fluency in English. We...

Join our luxury team on Mahé Island, Seychelles, as a Sommelier. This role requires WSET certification, deep wine knowledge, and 1-2 years' luxury restaurant experience. You will craft wine lists, provide exceptional guest service, and manage beverage operations with creativity.

Join our talented culinary team at Four Seasons Hotel Nashville as an Overnight Cook. This role requires 2-3 years of experience, proficient knife skills, and a flexible schedule for overnight hours. You will prepare quality dishes, maintain kitchen standards, and ensure exceptional guest experie...

Join our culinary team as a Seasonal Cook in Minneapolis. Prepare breakfast, lunch, and dinner in various outlets following high-quality standards and recipes. We seek passionate individuals with 1+ year of experience and ServSafe certification. Enjoy daily chef-inspired meals, uniform care, park...

Join Four Seasons Resort Chiang Mai as a Canteen Cook. Prepare daily meals for staff, ensuring high standards of cleanliness and timely service. This role offers competitive pay, comprehensive benefits, and excellent training. Authorization to work in Thailand is required.

Lead our pastry kitchen in Langkawi, crafting exquisite desserts and baked goods for a luxury resort. This role requires 3-5 years of experience, creativity in chocolate and pastry arts, and strong leadership skills. We offer a competitive salary, global hotel discounts, and a comprehensive benef...

Join our culinary team in Fort Lauderdale as a Line Cook. Utilize your professional cooking experience and knife skills in a fast-paced, high-volume kitchen environment. We offer competitive wages, comprehensive benefits, career development, and unique perks like complimentary meals and hotel stays.

Join the culinary team at Four Seasons Hotel Philadelphia as a Jean-Georges Cook 3. Utilize your expertise in recipe execution, knife skills, and health codes in a dynamic kitchen environment. This role offers competitive benefits including worldwide hotel stays, comprehensive health plans, and 4...

Join our overnight culinary team at Four Seasons Nashville's signature Italian restaurant. This Cook I role requires 5+ years of experience, advanced skills, and a strong focus on food safety and sanitation. You'll prepare high-quality breakfast, lunch, and dinner items, ensuring smooth overnight...

Join our Pastry team at Four Seasons New Orleans. This role requires pastry kitchen experience and strong technique in baking and plating. We offer a rewarding culture, comprehensive benefits, and global travel discounts.

Join our culinary team in Taormina, Italy, as a Chef de Partie. Oversee a station in a luxury environment, ensuring exceptional quality for Italian and international dishes. Mentor junior chefs, maintain HACCP standards, and grow your career with competitive benefits and global opportunities.