Four Seasons - Gastronomy

Join Amaala, Saudi Arabia as a Pastry Sous Chef. Support the Executive Pastry Chef in leading a high-standard kitchen, creating innovative desserts, and ensuring quality. Requires strong pastry techniques, leadership skills, and flexibility. Enjoy a tax-free salary, housing, transportation, 30 da...

Join the Four Seasons Hotel Madrid as a Restaurant Sous Chef. We seek a culinary leader with 5+ years of experience, including supervisory roles, and a culinary institute degree. You will manage kitchen operations, uphold quality standards, and support menu planning in a luxury environment. Enjoy...

Join a prestigious Four Seasons property in Madrid as a Restaurant Sous Chef. We seek a culinary school graduate with 5+ years of experience, including 1-2 years in a supervisory role. You will manage kitchen sections, uphold quality standards, and support menu planning. Enjoy a competitive salar...

Join Four Seasons Hotel Madrid as a Restaurant Sous Chef. We seek a passionate leader with 5+ years of kitchen experience, culinary training, and strong supervisory skills. You will oversee kitchen operations, maintain quality standards, and support menu planning in Madrid. Enjoy a competitive sa...

Join a world-class culinary team as Junior Sous Chef (Pastry) at a luxury resort in North Malé Atoll, Maldives. Leverage 2-3 years of 5-star supervisory experience to lead menu development, ensure quality, and mentor staff. Enjoy career growth globally, competitive pay with service charge, shared...

Join Four Seasons Resort Hualalai as a Beach Tree Cook 2 in Kailua-Kona, HI. We seek a culinary professional with 2+ years experience and advanced kitchen knowledge to operate, maintain, and clean equipment. Enjoy a $33.88/hr rate, $1,000 sign-on bonus, complimentary stays, free meals, and robust...

Join the Four Seasons Resort Hualalai as a Cook 2 in Kailua-Kona, HI. We seek a culinary professional with 2+ years of experience and advanced kitchen knowledge to prepare breakfast, lunch, and dinner to exacting standards. Enjoy a $1,000 sign-on bonus, complimentary meals, and world-class benefi...

Join our Philadelphia culinary team as a Cook, preparing high-quality dishes for restaurant and banquet service. We seek candidates with 1–5+ years of experience, strong cooking skills, and a passion for excellence. Enjoy competitive wages, comprehensive benefits, complimentary meals, and career ...

Join a world-class pastry team in Bali as a Pastry Chef de Partie. We seek a creative leader with 2-3 years’ experience, strong baking skills, and attention to detail. Supervise dessert production, maintain quality standards, and train staff in a fast-paced luxury environment. Enjoy a competitive...

Join Four Seasons Resort Hualalai in Kailua-Kona as a Sous Chef. Lead culinary excellence with 3-5 years’ experience, ensuring top-tier food quality and kitchen sanitation. Enjoy benefits like complimentary worldwide stays, robust 401K, and free employee meals. Must have U.S. work authorization a...