Four Seasons - Gastronomy

Join our team as a Cafeteria Attendant/Cook in Fort Lauderdale. Prepare and serve quality food in our Employee Dining Room, maintaining high standards of cleanliness and service. This role requires prior culinary or stewarding experience, strong multitasking skills, and the ability to lift up to ...

Join our award-winning Pastry team at Four Seasons Hotel Hampshire as a Demi Chef de Partie. Utilize your luxury pastry experience to craft exceptional desserts, pastries, and baked goods for multiple outlets. This role offers excellent career development, a comprehensive benefits package, and a ...

Join Four Seasons Venice as a Pastry Sous Chef, supporting the Executive Chef in leading luxury pastry operations. This role requires 2-3+ years of leadership in fine dining, fluency in English and Italian, and deep pastry expertise. You will oversee dessert creation, team training, and quality c...

Lead our pastry team in Houston as an Executive Pastry Chef. You will design exquisite desserts, chocolates, and showpieces while ensuring exceptional quality. This role requires 5-7 years of culinary leadership and a degree in hospitality or equivalent. You'll manage operations, develop menus, a...

Join our Naples, FL team as a Baker, crafting quality bread items for banquet events. We seek a culinary professional with 2+ years of experience and advanced knowledge. Enjoy a competitive salary, full benefits from day 30, and global hotel discounts in an inclusive environment.

Join our St. Louis kitchen as a Pastry Cook, crafting exquisite desserts from pastries to chocolates. You'll prepare sweet items and specialty amenities in a professional, fast-paced environment. This role offers comprehensive benefits, complimentary meals, and global hotel discounts. A culinary ...

Join our culinary team at Four Seasons Denver as an Edge Cook 3. You will prepare high-quality breakfast, lunch, and dinner items to order, following precise recipes and standards. This role requires maintaining a safe, sanitary kitchen and operating equipment properly. We offer excellent benefit...

Join our culinary team at Four Seasons in Charlestown as a Cook 2. Prepare high-quality dishes with precision, ensuring exceptional flavor and presentation. We require 2+ years of hotel/resort experience, strong broiler skills, and a passion for excellence. Enjoy competitive pay, benefits, traini...

Join the prestigious Four Seasons Hotel Seoul as a Maru Server. Showcase your strong food & beverage knowledge and bilingual skills in English and Korean. Deliver exceptional guest service by expertly describing menu items and ensuring a seamless dining experience.

Join the luxury hospitality team at Four Seasons in Miami Beach as a Winston's Food Runner. This vital role supports our Pool & Beach service, ensuring timely food delivery and an impeccable outdoor dining experience. Ideal candidates are passionate about service, detail-oriented, and thrive in a...

Join Four Seasons in Macao as a Splash Kitchen Commis No. 1. Prepare breakfast, lunch, and dinner items in a dynamic culinary environment. This role requires 1-2 years of experience, conversational English and Cantonese or Mandarin, and a Macau ID. Enjoy competitive pay, global hotel discounts, c...

Join our culinary team in Tianjin as a Chinese Kitchen Garde Manger. You will assist in Chinese and Banquet kitchens, preparing food from scratch to final product with strict hygiene standards. We seek a candidate with 1-2 years of culinary experience, a positive attitude, and a willingness to le...