Marriott Bonvoy - India, Gastronomy

Join our culinary team in Bengaluru as a Chef de Partie specializing in Continental cuisine. This role requires a Vocational School Degree and 3+ years of experience. You will prepare and cook high-quality dishes, manage kitchen stations, and ensure impeccable presentation. This position also off...

Join our culinary team in Kochi as a Chef de Partie specializing in Bakery. This role requires a vocational degree and 3+ years of experience. You will prepare, cook, and present food to high standards, manage kitchen operations, and ensure quality control. It's a hands-on position with leadershi...

Join our kitchen team in Pune as a Demi Chef de Partie specializing in Dimsum. You will prepare and cook high-quality dishes according to established recipes and standards, ensuring impeccable presentation. This role requires a vocational degree and at least 3 years of experience in food preparat...

Join our kitchen in Pune as a Demi Chef de Partie specializing in Indian Curry. You will prepare and cook authentic dishes, ensuring high quality and adherence to recipes. This role requires at least 3 years of culinary experience and offers a chance to develop leadership skills.

Join our culinary team in Bengaluru as a Demi Chef De Partie. This role requires a Technical/Trade School degree and 3+ years of experience. You will prepare and cook high-quality dishes, manage kitchen operations, and ensure impeccable standards. Assist with team leadership and contribute to dai...

Join our culinary team in Hyderabad as a Commis I. You will prepare ingredients, operate kitchen equipment, and cook dishes following strict recipes and quality standards. This role requires a high school diploma and at least one year of kitchen experience. Maintain a clean, safe workstation whil...

Join our luxury kitchen in Goa as a Demi Chef De Partie. You will prepare and cook high-quality dishes, ensuring adherence to recipes, presentation standards, and portion control. This role requires 3+ years of culinary experience in a technical or vocational field. We offer a supportive team env...

Join our luxury kitchen in Chandigarh as a Demi Chef de Partie. This role requires 3+ years of culinary experience and focuses on precise food preparation, quality control, and recipe adherence. You will ensure excellent presentation and manage kitchen operations. We offer a supportive team, holi...

Join our kitchen team in Navi Mumbai as a Demi Chef de Partie. This role requires a vocational degree and 3+ years of hands-on cooking experience. You will prepare, cook, and present dishes to high standards, ensuring quality and managing kitchen operations. We are an equal opportunity employer v...

Join Le Méridien Mahabaleshwar Resort & Spa as a Commis - III. Prepare and cook diverse dishes using standard recipes and kitchen equipment. Maintain impeccable station cleanliness and safety while collaborating with a supportive team. This role offers a structured career path within an inclusive...

Join our culinary team in Navi Mumbai as a Chef de Partie specializing in Continental cuisine. This role requires a vocational degree and 3+ years of hands-on kitchen experience. You will prepare and cook dishes to high standards, manage food quality, and assist with daily specials. We offer trai...

Join Le Meridien Ahmedabad as a Chef de Partie. Prepare and cook high-quality dishes following Marriott standards and recipes. This role requires a vocational degree and 3+ years of kitchen experience. Be part of a global, inclusive team with strong career growth opportunities in India.