Four Seasons

Join Four Seasons Resort Hualalai as a Pastry Cook 2 in Kailua-Kona, HI. Prepare high-quality pastries for breakfast, lunch, and dinner using recipes and proper kitchen equipment. Requires a culinary background, 2+ years experience, and weekend availability. Enjoy a $33.88/hr rate, free meals, co...

Senior-level Cook I role at Four Seasons on Lana‘i, Hawaii. Lead kitchen operations, support menu development, and train junior staff while upholding world-class culinary standards. Requires advanced culinary experience, legal US work authorization, and weekend/holiday availability. Enjoy 100% em...

Four Seasons at The Surf Club in Miami Beach seeks an experienced Chef de Cuisine to lead its kitchen team. This role demands a solid Italian cuisine background, preferably with Michelin Star or fine dining experience, and at least one year as a Senior Sous Chef or Chef de Cuisine. You will overs...

Join a world-class pastry team as a Pastry Kitchen Demi Chef de Partie in Taipa, China. With 2–3 years of experience, you will prepare cakes, mousses, and plated desserts while ensuring quality and hygiene. Enjoy a competitive salary, comprehensive benefits, and training at a Four Seasons resort....

Four Seasons Resort O’ahu at Ko Olina seeks a full-time Cook 3 for La Hiki. This role requires culinary expertise in local, Asian, or Italian cuisine, with at least six months of experience. Join a world-class team in Kapolei, HI, and enjoy competitive pay, comprehensive benefits, complimentary m...

Join Four Seasons Miami Beach as a Cook 2, preparing breakfast, lunch, and dinner to exacting standards. We seek a culinary professional with 3+ years experience, intermediate culinary knowledge, and proficiency in operating commercial kitchen equipment. Enjoy a competitive salary, comprehensive ...

Join Four Seasons Miami Beach as a Cook 2, preparing breakfast, lunch, and dinner with precision and quality. Requires 3+ years culinary experience, knife skills, and ability to operate all kitchen equipment. Work all line stations in a safe, sanitary environment. Enjoy competitive salary, compre...

Join Four Seasons Kuala Lumpur as a Pastry Chef de Partie, crafting exquisite desserts, cakes, and showpieces. We seek 4-5 years supervisory experience, pastry expertise, and Bahasa Malaysia/English fluency. Enjoy competitive salary, complimentary hotel stays, and world-class training. Elevate yo...

Join the Four Seasons Hotel Seoul as a Banquet Kitchen Commis 2. We seek a passionate culinary professional fluent in Korean to prepare breakfast, lunch, and dinner for banquets and outlets. Thrive in a fast-paced environment, ensuring top-quality dishes and sanitary standards. Elevate your caree...

Four Seasons Hotel Jakarta seeks an Executive Chef to lead its culinary team. This role demands exceptional leadership, HACCP expertise, and proven creativity to deliver world-class dining experiences. You will drive menu innovation, manage operations, and uphold the highest quality standards. En...

Join Four Seasons Hotel Boston as a Pastry Cook I and elevate your culinary career in a high-volume professional kitchen. We seek a motivated, flexible candidate with advanced pastry knowledge to deliver exceptional guest experiences. Enjoy FREE Medical and Dental insurance for you and your depen...

Join Four Seasons Prague as a Demi Chef and elevate your culinary career in a luxury 5-star environment. With 3+ years of experience, you’ll run kitchen stations, ensure flawless mise en place, and uphold international F&B standards. Enjoy competitive pay, global hotel travel perks, complimentary...