Four Seasons

Join Four Seasons in Taipa as a Concierge Guest Relations Officer. Deliver exceptional service by anticipating guest needs and providing personalized local recommendations. Fluency in English and Chinese is essential. Enjoy competitive benefits, global hotel discounts, and comprehensive training.

Join our team as a Shuttle Driver in Charlestown, Saint Kitts and Nevis. You will transport employees to and from the resort, ensuring safe and friendly service. A valid driver's license and English proficiency are required. We offer competitive pay, complimentary meals, uniforms, and hotel stays.

Join Four Seasons Hotel Seoul as a Bellman, creating personalized guest experiences from arrival to departure. This role requires excellent Korean and English communication, local knowledge, and a warm, professional demeanor. You will ensure lasting memories by handling luggage and providing atte...

Join our team in Firenze as an Overnight Cook. Utilize your culinary expertise to prepare high-quality dishes in a professional kitchen environment. This role requires proficient knife skills, Italian language proficiency, and experience with standard kitchen equipment. We offer a competitive sal...

Join our dynamic Restaurant & Beverage team in Hook, Hampshire as a Junior Sommelier. You will deliver refined wine service, guide guests on pairings, and maintain our cellar. We seek a passionate individual with foundational wine knowledge and a desire to learn, ideally with WSET certification. ...

Lead the pastry department at the prestigious Four Seasons Resort Red Sea. This Executive Pastry Chef role requires 5-7 years of leadership experience and a passion for innovative dessert creation. You will mentor a team, design menus, and ensure exceptional quality. We offer a competitive salary...

Join our culinary team at Four Seasons Resort Scottsdale as an entry-level Pastry Cook 3. You will learn station prep and line work in a fast-paced kitchen environment. This role requires basic culinary knowledge, proficient knife skills, and a valid food handler's card. We offer comprehensive tr...

Join our team as a Part-Time Banquet Cook in Fort Lauderdale. Prepare high-quality dishes for catered events in a luxury resort environment, utilizing your professional cooking and knife skills. This role offers competitive pay, complimentary meals, uniforms, and hotel stays. Ideal for a detail-o...

Join our Pastry team at Four Seasons Resort Scottsdale. Prepare exquisite desserts, pastries, and showpieces for guests and events. This role requires 2+ years of experience, culinary knowledge, and schedule flexibility. Enjoy travel perks, comprehensive benefits, and complimentary meals.

Join the Four Seasons team in Washington as an Experienced Outlet & Banquet Cook 1. You will prepare diverse menus, from à la carte to large-scale banquets, in a high-volume kitchen. This role requires 4+ years of culinary experience and flexibility for weekends/evenings. We offer exceptional ben...

Lead culinary operations with autonomy at Four Seasons Nevis. This Sous Chef role demands refined skills, leadership, and a passion for luxury hospitality. You'll shape menus with local Caribbean influences and ensure exceptional quality. Enjoy competitive benefits, global travel discounts, and a...

Join Four Seasons Resorts Lana'i as an entry-level Cook IV. Prepare and plate dishes to luxury standards in a supportive, professional kitchen environment. This role offers competitive benefits, including 100% employer-paid medical, dental, and vision. Must have legal US work authorization and we...