Marriott Bonvoy

Lead our banquet team in Desaru, creating memorable event experiences from start to finish. You will oversee service, interact with guests, and ensure seamless operations. We seek a proactive professional with at least 1 year of F&B experience and a passion for excellence. Build a positive team e...

Lead our vibrant bar and dining service as Captain at Four Points by Sheraton Boracay. You will supervise a team to ensure impeccable event execution, from setup to guest satisfaction. This role requires 2+ years of experience, including 1 year in supervision. Join a welcoming community dedicated...

Seeking an Assistant Restaurant Manager in Kochi, India. Lead daily operations, menu planning, and uphold sanitation standards. Requires 4+ years of F&B experience or a 2-year degree plus 2 years' experience. Drive guest satisfaction and mentor the service team in a dynamic hotel environment.