Marriott Bonvoy

Launch your hospitality career with Marriott's Hotel Internship Program in Bangkok. Gain hands-on experience in hotel operations and immerse yourself in our renowned culture. This internship is designed for current university students to explore various departments and discover their passion in t...

Seeking an Assistant Sales Manager in Gurgaon to drive revenue and build lasting client relationships. You will assist in leading daily sales activities, ensuring seamless service delivery and achieving personal sales targets. This role requires a relevant degree and 2+ years of sales experience ...

Lead strategic financial operations as Director of Finance at a premier property in Port Moresby. Develop and execute business plans, manage budgets, and drive profitability. Requires a bachelor's degree and 3+ years of finance experience. Maximize ROI while implementing brand initiatives.

Join our team in Saigon as an Accounts Payable Officer. You will ensure financial accuracy by processing entries, maintaining records, and completing period-end closings. This role requires a high school diploma and at least one year of experience. We offer professional training and development i...

Lead HR strategy and talent development as Director of Human Resources at a key property in Riyadh. This executive role requires a degree and 2-4 years of HR leadership experience. You will drive initiatives in talent acquisition, performance management, and succession planning.

Lead our kitchen in Surabaya as Head Chef, overseeing all culinary operations and menu development. You will ensure exceptional food quality, manage budgets, and mentor a dedicated team. This role requires proven culinary leadership experience and a passion for innovation and sustainability.

Join our kitchen team in Goa, Calangute as a Commi I specializing in Chinese cuisine. You will prepare and cook authentic dishes, ensuring high quality, proper presentation, and adherence to recipes. This role requires at least 3 years of experience and involves maintaining food logs, managing in...