Marriott Bonvoy - Gastronomy

Advance your culinary career as a Cook III at JW Marriott Tucson Starr Pass. Prepare high-quality dishes in a luxury resort environment with a focus on holistic well-being. Gain exclusive access to Rouxbe's premier online culinary training for immediate skill application. Requires a high school d...

Lead our bakery team in Kampala as Head Baker. You will prepare artisan breads, pastries, and doughs daily, adhering to strict recipes and quality standards. This role requires a Vocational School degree and 2+ years of hands-on baking experience. You must ensure full compliance with all food saf...

Seeking an experienced Chef de Partie to supervise kitchen operations in Kampala. This role requires 4-6 years of experience, including 2 years in a supervisory capacity. You will ensure food quality, manage presentation, and oversee stock and safety logs. Join a dynamic team where you will mento...

Lead our culinary team as Head Butcher at Kampala Marriott Hotel. You will oversee all meat preparation, ensure strict food safety standards, and manage inventory. This role requires 4-6 years of experience and offers a chance to mentor a team within a world-class hospitality environment.

Seeking a skilled Cake Artist in Kampala to craft exquisite breads and pastries. You will prepare doughs, bake, and decorate daily, adhering to strict recipes and food safety standards. This role requires a vocational degree and 2+ years of hands-on baking experience in a professional kitchen. Jo...

Join our team in Savannah as a Breakfast & Lunch Server, creating memorable dining experiences. You will interact with guests, manage the menu, and ensure professional service standards. This entry-level role requires stamina for physical tasks and a passion for hospitality.

Join our Thai Kitchen in Bangkok as a Chef de Partie. Utilize your 3+ years of experience and culinary training to prepare authentic dishes, manage kitchen operations, and ensure top quality. You will oversee food preparation, maintain standards, and assist in team development. This is a hands-on...

Join our culinary team at The Ritz-Carlton in Perth as a Chef de Partie. You will supervise food preparation, ensuring quality and consistency for buffet and à la carte menus. This role requires a Certificate 3 in Cookery and Australian working rights. Enjoy benefits like duty meals, global hotel...

Join our team at The Ritz-Carlton in Perth as a Kitchen Steward. This role is vital for maintaining our luxury standards, ensuring impeccable cleanliness and sanitation in all kitchen areas. You will need unrestricted Australian work rights and an I’m Alert Food Safety Certification. We offer car...

Join our Munich team as Executive Sous Chef, where your passion for international cuisine and culinary creativity will shine. Lead kitchen operations with full responsibility for mise-en-place, ordering, and team management. Enjoy a permanent role with development opportunities in a supportive, d...

Join our team as a Cook 1 for High-Skills Banquets in Clearwater Beach. Utilize your 3+ years of experience and culinary school background to prepare exquisite dishes, manage kitchen operations, and ensure top quality. This role offers leadership opportunities in training and scheduling within a ...

Join our culinary team in Atlanta as a Pastry Cook II. This entry-level role is perfect for passionate individuals, requiring less than one year of experience. You will prepare ingredients, bake goods using standard equipment, and uphold strict food safety and sanitation standards. Contribute to ...