Marriott Bonvoy - Gastronomy

Join our Tokyo team as a Pastry professional, preparing baked goods from scratch using recipes and quality standards. You will handle ingredient prep, safely operate baking tools, and ensure strict food safety and sanitation compliance. Monitor food quality, maintain correct appliance temperature...

Lead the bar team at Pier One Sydney Harbour as a Bar Supervisor, crafting world-class cocktails and delivering exceptional guest experiences. We seek a mixology expert with 2+ years of supervisory experience, NSW RSA certification, and strong inventory control skills. Enjoy complimentary meals, ...

Lead the flagship Hedwig Bar in Krakow as Bar Manager, driving operational, financial, and creative direction. This senior role demands hands-on leadership, menu innovation, and exceptional guest experience management. Oversee a premium cocktail destination within an Autograph Collection, with be...

Seeking an experienced **Head Bartender** in **Belgrade, Serbia** to lead bar operations with expertise in wine, spirits, and inventory management. You will prepare craft cocktails, manage stock, and ensure team collaboration. Requires a high school diploma and 1+ year of related experience. Join...

Join our Rome kitchen team as a Commis De Cuisine. We seek a candidate with a high school diploma and 1+ year of experience in food preparation, including chopping, portioning, and operating ovens and grills. You will ensure quality standards, maintain a clean workstation, and support team goals....

Join The Ritz-Carlton, Amelia Island as a Bar Attendant and deliver exceptional luxury service in a world-class setting. No prior experience required—just a passion for hospitality and dedication to our Gold Standards. You’ll maintain pristine bar areas, stock supplies, and ensure guest comfort w...