Marriott Bonvoy - Gastronomy

Join our kitchen team as a Cook, preparing high-quality dishes from fresh ingredients. You will follow recipes, operate various kitchen equipment, and ensure impeccable food safety standards. This role requires a high school diploma and at least one year of relevant culinary experience.

Join our Johannesburg kitchen as a Commi Chef I-Pastry. You will prepare diverse breads and pastries, from dough to decoration, following strict recipes and quality standards. This role requires a relevant degree and 2+ years of experience, with a strong focus on food safety and kitchen complianc...

Join our team as a Pastry Cook I in Fort Lauderdale. Utilize your 2+ years of experience and culinary training to prepare, bake, and decorate a daily variety of breads and pastries. You will ensure strict compliance with all recipes, quality standards, and food safety procedures in a professional...

Join our kitchen team in Santiago as a Cook II. Utilize your 1+ year of experience to prepare, cook, and present high-quality dishes following precise recipes and standards. You will operate various kitchen equipment and maintain strict safety and sanitation protocols. A high school diploma or eq...

Seeking an experienced Dimsum Chef to lead our kitchen team in Hanoi. This supervisory role requires 4-6 years of experience, including 2 years in leadership. You will oversee food presentation, portion control, inventory, and staff training. Ensure quality and creativity in every dish.

Join our culinary team in Dubai as a Commis 1. Prepare and cook high-quality dishes according to recipes and standards, ensuring proper portioning and presentation. You will manage food logs, monitor inventory, and assist with kitchen operations. This role requires a vocational degree and at leas...

Join our team in Dubai as a Barista and Guest Service Expert. Create memorable experiences by serving guests, communicating with the kitchen, and maintaining work areas. We seek proactive individuals with a high school diploma and a focus on safety and quality. This role involves physical tasks i...

Join our Dubai pastry team as a Commis 2. Prepare ingredients, follow precise recipes, and operate kitchen equipment to create high-quality desserts. This role requires a high school diploma and at least one year of relevant experience. Maintain our standards of quality, safety, and presentation ...

Join our culinary team in Dubai as a Commis 1 - Garde Manger. Prepare and present high-quality cold dishes, ensuring proper portioning and garnish according to established standards. Your role involves maintaining food logs, monitoring quality, and supporting kitchen operations. Requires 3+ years...

Join our culinary team in Dubai as a Commis II. You will prepare, cook, and present high-quality dishes using various kitchen equipment. This role requires a high school diploma and at least one year of kitchen experience. Maintain strict food safety and quality standards in a dynamic hotel envir...

Join our culinary team in Cairo as a 1st Commis. You will prepare and cook high-quality dishes, ensuring adherence to recipes and presentation standards. This role requires a vocational degree and 3+ years of kitchen experience. You will also assist with food monitoring, inventory, and team support.

Join our culinary team in Amman as a Commis A. This role requires a Vocational School Degree and 3+ years of experience. You will prepare, cook, and present dishes to high standards, manage kitchen operations, and ensure quality control. Support in team leadership and training is also a key part ...