Gastronomy jobs in the United States

Eataly Soho seeks a Pastry Cook ($17-20/hr) to craft authentic Italian desserts like tiramisu and cannoli. Requires 1+ year pastry experience and flexible availability. Enjoy great benefits including insurance, PTO, and free daily meals.

Join Miller's Health Systems as a Cook in Warsaw, preparing meals using standardized recipes for regular and therapeutic diets. Bring basic cooking skills, food service experience, and a passion for great customer service to a 100% employee-owned team.

Join American Girl in Dallas as a Seasonal Cook and bring creativity to our retail dining experience. You'll prep recipes, ensure food safety, and work flexible shifts including weekends. Culinary certification preferred.

Join American Girl in Los Angeles as a part-time Restaurant Server, creating memorable dining experiences for fans and families. Bring your food service skills, ServSafe certification, and passion for hospitality to our dynamic retail team.

Join Aprio as a Senior Associate in RFH Outsourcing, Topeka. Prepare financial statements, complex tax returns, and support strategic client decisions. Requires 3-5 years accounting experience and strong analytical skills.

Join Aprio as a Senior Associate in CAAS Back Office Solutions in Conyers. Use your 2-3 years of bookkeeping expertise in cash management, GL review, and bank reconciliations. Grow with a top-rated firm.

Part-time Bartender at the iconic Transamerica Pyramid in San Francisco, earning $26/hr plus 100% of tips. Requires 1+ years bartending experience, POS skills, and RBS certification. Enjoy flexible Tuesday-Thursday shifts in a polished corporate setting.

Join CocuSocial as a Recreational Chef Instructor in Los Angeles. Share your passion for cooking with hands-on classes. Requires 1+ year teaching experience and ServSafe certification.

Lead food service operations at Christ's Church of the Valley in Laveen, Phoenix. Recruit and train volunteers, manage outdoor grill, POS systems, and deposits. Align with CCV's core values and mission.

Join Boyd Gaming as a Full Time Bartender in Mulvane! Mix drinks, handle transactions, and deliver top customer service. Must be 21+, prior bartending experience preferred. Apply today!

Boyd Gaming seeks a Line Cook for its sportsbar in Mulvane. Prepare food to standard recipes, monitor quality, and manage station inventory. Requires 6 months cook experience and ability to lift 75 lbs.

Boyd Gaming seeks a Banquet Line Cook in Mulvane to prepare food orders per standard recipes and monitor quality. Requires 6+ months cook experience and ability to lift up to 75 lbs.

Join Boyd Gaming as a Food Hall Kitchen Helper in Mulvane! Clean dishes, maintain kitchen surfaces, and handle waste during evening shifts. Must be 18+, able to lift 50 lbs, and stand for full shifts.

Join Boyd Gaming as a Stadium Bartender in Cincinnati! Take beverage orders, deliver accurate and timely service, maintain bar cleanliness, and keep supplies stocked. FT role with a focus on friendly, genuine guest service.

Join Boyd Gaming as an Infusion Prep Cook I in Michigan City. Use your basic cooking and knife skills to prepare quality food in a fast-paced kitchen. Enjoy a dynamic role with growth opportunities.

Join Asbury Solomons as a Cook and prepare quality meals for seniors in a certified Great Place to Work. Requires 2+ years of quantity food production experience and strong food safety skills.

Join Asbury in York as a Cook and prepare hot and cold dishes in a supportive, people-first culture. Requires a HS diploma/GED and 1+ year cooking experience. Enjoy daily pay, free fitness center, and career growth.

Join Asbury Springhill in Erie as a Cook and help create quality meals for residents. Requires a high school diploma or GED and one year of related experience. Apply today!

Join Asbury Springhill in Erie as a Cook and help enrich residents' lives. Bring your food prep experience and high school diploma to a certified Great Place to Work. Apply today!

Join Asbury as a Sous Chef in Mechanicsburg, PA. Lead culinary planning, mentor staff, and ensure top-quality dining. Requires 2+ years kitchen leadership experience and ServSafe certification. Enjoy daily pay, free fitness access, and career growth.