Gastronomy jobs in the United States

Join Asbury in Mechanicsburg as a Cook! Prepare hot and cold foods, batch cook, and ensure food quality. Requires HS diploma/GED and 6 months experience. Enjoy daily pay, free fitness center, and career growth.

Join Boyd Gaming as a Full-Time Kitchen Helper in Dubuque. Clean dishes, maintain kitchen equipment, and keep work areas sanitary. Must be 18+, able to lift 50 lbs, and stand for full shifts.

Join Boyd Gaming as a Full-Time Line Cook at Tin Lizard in Henderson. Prepare food orders to standard recipes, monitor quality, and manage station inventory. Requires 6+ months cook experience and ability to lift 75 lbs.

Join Boyd Gaming in Las Vegas as an on-call Kitchen Helper-Steward. Clean dishes, pots, and kitchen surfaces in a fast-paced casino environment. Must lift up to 50 lbs and stand for full shifts.

Join Boyd Gaming as a Kitchen Steward at The Salted Lime in St. Charles. Maintain kitchen sanitation, handle cleaning chemicals, and support the culinary team. Requires 1 year kitchen cleaning experience and flexible availability.

Boyd Gaming seeks a Banquet Line Cook in Michigan City to prepare dishes per approved recipes and presentation standards. Requires 2 years volume cooking experience, culinary training preferred, and ability to lift up to 100 lbs in hot kitchen conditions.

Join Boyd Gaming as an on-call Banquet Bartender in King of Prussia. Mix drinks, serve guests, and handle cash with top customer service. Must be 19+, prior bartending experience preferred.

Join Boyd Gaming as an on-call Line Cook at Tin Lizard in Henderson. Prepare food to standard recipes, monitor quality, and manage station inventory. Requires 6+ months cook experience and ability to lift 75 lbs.

Join Boyd Gaming as a Cook III Prep at Garden Court Buffet in Las Vegas. Requires 1+ year prep cook experience, cooking techniques knowledge, and ability to lift 75 lbs. Steady extra role.

Join The Game Sports Bar in Dubuque as a Bartender! Mix drinks, serve guests with excellent customer service, and maintain a clean bar area. Previous bartending experience preferred. Must be 18+.

Join Boyd Gaming as a Kitchen Helper at Tin Lizard in Henderson. Clean dishes, pots and kitchen surfaces in a fast-paced casino environment. Must lift up to 50 lbs and stand for full shifts.

Boyd Gaming seeks an on-call Cook Line Specialty for Brigg's Oyster Bar in Las Vegas. Requires 6+ months cook experience, ability to lift 75 lbs, and stand for full shifts. Prepare food orders, maintain sanitation, and control inventory.

Join Solage in Calistoga as a Banquet Bartender, crafting cocktails and wine experiences at a luxury resort. Requires bartending experience, spirits knowledge, and flexible availability.

Luxury alpine resort in Telluride seeks an experienced Bartender with strong spirits, beer, and wine knowledge. Craft cocktails, deliver Forbes-standard service, and enjoy ski-in/ski-out perks in the San Juan Mountains.

Luxury Deer Valley resort seeks a Sous Chef to oversee kitchen operations, menu development, and staff training. Requires culinary credentials, two years of leadership experience, and flexible availability.

Join Commodore Perry Estate in Austin as Chef de Partie. Requires 1+ years pastry experience and savory kitchen knowledge. Fast-paced luxury hotel role with training duties and seasonal menu development.

Join Hotel Jerome in Aspen as a Cook I and showcase your culinary skills in a historic, iconic setting. Requires culinary training, pastry focus, and 1 year Cook II or Cook I experience.

Join Hotel Jerome in Aspen as a Restaurant Reservationist. Requires 1+ year hospitality experience, OpenTable skills, and flexible availability. Luxury setting knowledge preferred.

Join Madeline Hotel & Residences in Telluride as a Pastry Cook I, II or III. Culinary training in pastry and baking required, plus precision and detail. Enjoy luxury alpine resort perks and ski-in/ski-out access.

Join Madeline Hotel & Residences in Telluride as a Winter Barista. Prepare beverages, process POS orders, and deliver exceptional guest service in a luxury alpine resort. Barista experience preferred.