Gastronomy jobs in India

Assistant Restaurant/Bar Manager role in Hyderabad, India. Oversee daily restaurant, bar, and room service operations, ensuring sanitation standards and guest satisfaction. Requires 2-4 years F&B experience or a hospitality degree. Lead teams, implement training, and manage peak meal periods. Ide...

Seeking an experienced **Restaurant Manager** in **Delhi NCR, India** to oversee daily operations, bars, and room service. This role demands strong leadership to supervise staff, maintain sanitation standards, and maximize financial performance. Ideal candidates possess a degree in Hospitality or...

Join our team as a Kitchen Stewarding Executive in Gurugram, India. We seek a detail-oriented leader with 2+ years of experience and a Food Safety certification to oversee daily heart-of-house operations. You will ensure sanitation, FIFO compliance, and team grooming while assisting the Chief Ste...

Join our culinary team as a Commis II in Mahabalipuram, India. You will prepare ingredients, cook dishes to exact recipes and presentation standards, and operate kitchen equipment like ovens and grills. Key duties include portioning, chopping, monitoring food quality, and maintaining a clean, saf...

Join our team as a Food & Beverage Associate in Navi Mumbai, India. No prior experience required—just a high school diploma and a commitment to cleanliness and safety. You’ll handle closing duties, maintain work areas, and ensure pristine presentation of china, glass, and silver. Enjoy a supporti...

Assistant Manager Restaurant role in Bengaluru, India. Oversee daily restaurant, bar, and room service operations. Requires a high school diploma with 4 years’ experience or a 2-year degree with 2 years in food & beverage. Key duties include menu planning, maintaining sanitation, training staff, ...

Join Marriott Hotels in New Delhi as a Demi Chef De Partie. Prepare and cook diverse dishes using fresh ingredients, ensuring top quality and presentation standards. Requires a high school diploma and 1+ year of culinary experience. Elevate your career with a global hospitality leader that values...

Join our Ahmedabad kitchen as a Commis! You will prepare ingredients, cook dishes to recipe standards, and operate grills, ovens, and fryers. Key duties include chopping, portioning, monitoring food quality, and maintaining a clean, safe workstation. Ideal for candidates skilled in food preparati...

Seeking an experienced **Chef De Cuisine** in **Gurgaon, India** to lead our restaurant kitchen. You will ensure top-tier food quality, consistency, and production while managing menus, purchasing, and staff. This role demands 4+ years of culinary experience or a relevant degree with 2 years in t...

Join our team as an F&B and Event Service Expert in Jaipur, India. You’ll create memorable guest experiences through expert table setting, kitchen coordination, and attentive service. Ideal for candidates with 1+ year of hospitality experience and a high school diploma. Enjoy a dynamic role where...

Join our team as a Food & Beverage Associate in Chennai, India. You will maintain pristine work areas, complete closing duties, and inspect china, glass, and silver for presentation. Key responsibilities include stocking supplies, following safety protocols, and ensuring professional appearance. ...

Join our team in Amritsar as an F&B Service Expert, where you’ll create memorable dining experiences through attentive guest service and seamless teamwork. No prior experience needed—just a high school diploma and a passion for hospitality. You’ll handle table setting, guest interaction, kitchen ...

Join a dynamic hospitality team in Pune, India as an Assistant Restaurant Manager. Oversee daily restaurant, bar, and room service operations while ensuring top sanitation and guest satisfaction. Ideal candidates hold a degree or diploma with 2+ years in food & beverage, plus strong supervisory a...

Seeking an experienced **CDP Bakery** Supervisor in **Surat, India** to lead kitchen operations. This role requires 4-6 years of experience with at least 2 years in a supervisory capacity. You will oversee food presentation, portion control, and kitchen inventory while ensuring strict adherence t...

Seeking an experienced **Chef De Partie (Indian)** for a dynamic kitchen team in **Pune, India**. This role requires 3+ years of experience preparing authentic Indian cuisine, regulating cooking temperatures, and ensuring strict quality and presentation standards. You will manage food logs, contr...

Join a dynamic hospitality team in Bengaluru as an Assistant Restaurant Manager. Oversee daily restaurant, bar, and room service operations, ensuring top sanitation and guest satisfaction. Requires a high school diploma with 4 years’ experience or a 2-year degree with 2 years in food service. Lea...

Join a premier hospitality team in Goa, India as an Assistant Restaurant Manager. We seek a leader with a High School diploma and 4 years of F&B experience, or a related degree with 2 years of experience. You will oversee daily operations, maintain sanitation standards, and enhance guest satisfac...

Join our team as an F&B and Event Service Expert in Navi Mumbai, India. With at least one year of experience, you will create memorable guest experiences through expert table setting, kitchen coordination, and professional service. This role demands strong communication, teamwork, and adherence t...

Join our team as an F&B Service Associate in Madurai, India. No prior experience required—just a high school diploma and a commitment to cleanliness and safety. You’ll set up work areas, inspect tableware, and complete daily closing duties. Enjoy a supportive environment with clear procedures and...

Seeking an experienced **Assistant Food & Beverage Manager** in **Mumbai, India**. You will drive a motivated, service-focused team, leveraging your 3+ years of F&B or culinary experience. This role demands strong coaching skills and a passion for resolving guest concerns proactively. Join us to ...