Gastronomy jobs in the United States

Lead restaurant operations as Chef Operator in Philadelphia with a $80,000-85,000 salary plus bonus. Bring 3-5 years of kitchen management experience to build high-performing teams in a scratch-based kitchen. Enjoy health insurance, 401K, paid parental leave, and daily complimentary meals.

Join The Little Beet's virtual open house on 11/4 for General Manager and Assistant GM roles in Jersey City. Enjoy daytime hours, real work-life balance, growth across Convive Brands, and strong benefits including health coverage and 401k match.

Join Blank Street as a Barista in Philadelphia! Earn $17-$18/hr plus tips, enjoy free coffee and swag, and grow with our training program. Customer service experience preferred.

Join Blank Street as a Barista in Brooklyn and craft exceptional coffee with top-tier equipment. Earn $17-$18/hr plus tips, enjoy free coffee, swag, and paid training. 1+ year customer service experience required.

Join Blank Street as a Barista in Manhattan, crafting quality coffee in a fast-paced setting. Requires 1+ years of customer service experience, weekend availability, and a passion for service. $17-$18/hr plus tips and perks.

Join Blank Street as a Barista in Los Angeles and shape the founding LA team's hospitality experience. Bring your customer service skills, coffee passion, and detail-oriented energy to a tight-knit team with growth opportunities, tips, and free swag.

Join our team as a Cook in Jupiter, preparing high-quality meals for residents and guests. Enjoy $25/hour, no late nights, and alternating weekends. Food handling experience preferred.

Join our team as a Part-Time Utility Worker in West Chester! Maintain a clean, sanitary kitchen, operate dishwashing equipment, and support daily operations. Must be 18+, pass background check and drug test.

Join our team as a Part-Time Line Cook in Indiana, earning $16-$18/hr with no late nights. Prepare quality meals using standard recipes while ensuring food safety and resident satisfaction. Experience required.

Eataly West Palm seeks an Hourly Sous Chef to lead high-volume Italian kitchen operations. Requires 3+ years back-of-house experience with 1+ year management, strong knife skills, and flexible availability. Competitive benefits included.

Lead restaurant operations at Eataly King of Prussia as General Manager. Requires 6+ years front of house management in high-volume dining, strong leadership skills, and Italian cuisine passion. Competitive salary and benefits.

Join our team as a Cook in Gorham and prepare high-quality meals for residents, guests and staff. Food handling licenses and basic computer skills required; production cooking experience preferred.

Join our team as a Utility Worker in Colorado Springs! Maintain a clean, sanitary kitchen, operate dishwashing equipment, and support food service. Must be 18+, pass background check and drug test.

Eataly Soho seeks a Bread Baker for its 24-hour bakery, crafting authentic Italian bread and focaccia. Requires 1+ year baking experience, open availability, and ability to lift 50 lbs. Pays $18-$21/hr plus benefits.

Join Eataly's Central Kitchen as a Seasonal Prep Cook in Santa Clara! Use your knife skills and 1+ year kitchen experience to prepare fresh ingredients. Enjoy free meals, discounts, and great benefits.

Eataly West Palm seeks a Line Cook with 2+ years prep experience to craft authentic Italian dishes in high-volume open kitchens. Enjoy medical, dental, vision, 401K match, paid time off, free daily family meal and product classes.

Join Miller's Health Systems as a Part-Time Cook in Garrett, where you'll prepare meals using standardized recipes for regular and therapeutic diets. Bring your food service experience, basic cooking skills, and team spirit to a 100% employee-owned company that values compassionate care.

Join Miller's Health Systems as a Cook in Columbia City, preparing meals for therapeutic diets in an employee-owned company. Bring basic cooking skills, a passion for customer service, and grow with us.

Join Action Property Management in Sacramento as Kitchen & Bar Staff. Bring 2+ years of hospitality experience, strong food safety knowledge, and a passion for service. Enjoy training, benefits, and career growth.

Lead fun, hands-on sushi-making classes in Los Angeles as a Sushi Chef Instructor. Earn $200-$350 per class with flexible part-time hours. Share your sushi expertise with groups of 8-26 guests.