Sur La Table - Gastronomy

Seasonal Chef Instructor role in Jackson with Sur La Table, teaching savory, pastry, and baking classes. Requires culinary expertise, 1-2 years kitchen experience, and Food Manager Certification. Perks include 401K and employee discount.

Seasonal Chef Instructor at Sur La Table in Lake Grove. Share your savory, pastry or baking expertise in engaging classes. Requires 1-2 years kitchen experience, Food Manager Certification, and a passion for exceptional customer experiences.

Seasonal Chef Instructor at Sur La Table in Glendale. Share your savory, pastry or baking expertise in engaging classes. Requires 1-2 years kitchen experience, Food Manager Certification and a passion for exceptional customer experiences.

Seasonal Chef Instructor role in Santa Rosa with Sur La Table. Share your savory, pastry, or baking expertise in engaging classes while driving sales and customer loyalty. Requires culinary experience, Food Manager Certification, and a passion for teaching.

Seasonal Chef Instructor role in Naples with Sur La Table, teaching savory, pastry, and baking classes. Requires culinary expertise, 1-2 years kitchen experience, and Food Manager Certification. Perks include 401K and employee discount.

Seasonal Chef Instructor role in Jacksonville with Sur La Table. Share your savory, pastry, or baking expertise in engaging classes while driving sales and customer loyalty. Requires culinary experience, Food Manager Certification, and a passion for teaching.

Seasonal Chef Instructor at Sur La Table in Murray. Share your savory, pastry or baking expertise in engaging classes. Requires 1-2 years kitchen experience, Food Manager Certification, and a passion for exceptional customer experiences.

Seasonal Chef Instructor at Sur La Table in Arlington. Share your savory, pastry or baking expertise in engaging classes. Requires 1-2 years kitchen experience, Food Manager Certification, and a passion for exceptional customer experiences.

Seasonal Chef Instructor at Sur La Table in King of Prussia. Share your savory, pastry, or baking expertise to deliver memorable culinary classes. Requires 1-2 years kitchen experience and Food Manager Certification.

Seasonal Chef Instructor role in Woodmere with Sur La Table. Share your savory, pastry, or baking expertise in engaging classes while driving sales and customer loyalty. Requires culinary experience, Food Manager Certification, and a passion for teaching.

Seasonal Chef Instructor role in Madison with Sur La Table, teaching savory, pastry, and baking classes. Requires culinary expertise, 1-2 years kitchen experience, and Food Manager Certification. Perks include 401K and employee discount.

Seasonal Chef Instructor role in Boulder with Sur La Table, teaching savory, pastry, and baking classes. Requires culinary expertise, 1-2 years kitchen experience, and Food Manager Certification. Perks include 401K and employee discount.