OysterLink - Gastronomy

Join Convene's culinary team in Stamford as a Line Cook. Utilize your 1+ year of experience and strong knife skills in a dynamic, hospitality-driven environment. You'll prepare high-quality dishes, ensure impeccable presentation, and collaborate with a dedicated team. This role offers benefits li...

Join Ted's Montana Grill in Bolingbrook as a Server. Deliver the authentic 'Big Sky Spirit' with polished, full-service hospitality in a unique Western ambiance. We seek candidates with strong communication skills, flexibility for evenings/weekends, and a team-oriented attitude. Enjoy tipped wage...

Join our culinary team at Kirkwood's Center for Hospitality Excellence in Cedar Rapids. We seek a dedicated Line Cook with food prep experience and knowledge of safe handling practices. This role offers a dynamic kitchen environment, benefits like health insurance and PTO, and a commitment to pro...

Join our team as a Cook (NA-04) at the Defense Logistics Agency in Richmond, VA. You will prepare simple foods, operate kitchen equipment, and maintain strict sanitation standards. This federal role offers benefits including health insurance, retirement plans, and paid time off. Prior cooking exp...

Join our dynamic bakery team in Bethel Park as a Baker. You'll craft high-quality desserts in a fast-paced, inclusive environment, upholding strict food safety standards. This role requires a ServSafe permit, physical stamina, and flexibility for early mornings, nights, and weekends. We offer ben...

Join our team in Sandy Springs as a Crew Member at Moe's! This role requires a reliable, customer-focused individual with strong interpersonal skills. You'll create a fun atmosphere, handle physical tasks, and work with restaurant equipment. We offer competitive pay, tips, benefits, and a positiv...

Join our fast-paced restaurant team in Sandy Springs as a Crew Member. No prior experience is needed—we provide training. Enjoy benefits like health insurance, paid time off, and a flexible schedule while delivering exceptional customer service in a clean, team-oriented environment.

Join ChristianaCare, a top-ranked hospital in Wilmington, DE, as a Food Service Assistant III Host/Hostess. Deliver therapeutic meals, process diet orders, and provide compassionate patient service in a team-oriented environment. This role requires strong communication, weekend rotation, and offe...

Join our vibrant American restaurant/bar in Midlothian as a Line Cook. We seek experienced fry, grill, and sauté cooks with a Food Handler's certification. Thrive in our fast-paced, live music weekend environment where weekends are required. Competitive pay is based on your 3-7 years of experience.

Join KU Dining as a full-time Baker in Lawrence. Prepare breads, pastries, and desserts following standardized recipes, ensuring top quality and food safety. Enjoy a flexible schedule with no late nights and benefits including health insurance and paid time off. One weekend shift is required.

Join our growing team at Ridgefield Bagels as a Line Cook. This entry-level role is perfect for a reliable, energetic individual eager to learn food preparation in a fast-paced kitchen. You'll work with fresh ingredients to assemble quality menu items and maintain an efficient workspace. Enjoy a ...

Join our team in Doral as a Sushi Chef. Prepare traditional and special rolls, sashimi, and nigiri in a professional, high-standard kitchen. We seek an entry-level chef with 1-2 years' experience and a Food Handler license. Enjoy benefits like training, overtime, and a flexible schedule.