Marriott Bonvoy - Indonesia, Gastronomy

Join our culinary team in Manado, Indonesia as a Chef De Partie. We seek a skilled professional with a Technical/Vocational degree and 3+ years of experience to prepare high-quality dishes, regulate cooking equipment, and ensure proper portioning and presentation. This role offers the chance to m...

Join our culinary team in Balikpapan, Indonesia as a Cook III. You will prepare ingredients, cook recipes, and operate kitchen equipment while ensuring quality and safety standards. Requires a high school diploma and 1 year of experience. Enjoy a dynamic kitchen environment with opportunities to ...

Join The Ritz-Carlton Jakarta as an In Room Dining Server, delivering exceptional luxury service in a world-renowned hospitality brand. You’ll serve exquisite cuisine and beverages, ensure guest satisfaction, and uphold Gold Standards in a prestigious setting. Ideal for candidates with a high sch...

Seeking an experienced **Chief Steward** in **Bintan, Indonesia** to lead kitchen utility operations and staff. This role manages dish room, night cleaning, and banquet plating while supervising dishwashers and kitchen helpers. Requires a high school diploma with 4 years of culinary experience or...

Join The Ritz-Carlton, Jakarta as a Server at PASOLA Restaurant. We seek hospitality professionals with a high school diploma and 1+ year of related experience to serve exquisite cuisine and beverages. You will ensure guest satisfaction, manage MICROS transactions, and maintain pristine dining st...

Join Marriott’s team in Bintan Lagoi Bay, Indonesia as a Food & Beverage Service Expert. Create memorable dining experiences by setting tables, serving guests, and coordinating with the kitchen. No prior experience needed—just a high school diploma and a passion for hospitality. Elevate every mea...

Seeking an experienced **Sommelier** in **Ubud, Indonesia** to oversee restaurant and bar operations. This role requires a high school diploma with 4 years of F&B experience, or a 2-year hospitality degree with 2 years of experience. Key duties include menu planning, team supervision, and deliver...

Join The Ritz-Carlton, Bali as an Assistant Outlet Manager for All Day Dining. We seek a hospitality leader with 2+ years’ experience and 1+ year in supervision to oversee daily operations, team performance, and guest satisfaction. You will manage inventory, staff training, and dining room servic...

Join our culinary team in Surabaya as a 3rd Cook for the Club Lounge. You will prepare ingredients, cook meals to quality standards, and operate kitchen equipment. Requires a high school diploma and 1 year of experience. Enjoy a dynamic kitchen environment with a focus on food safety and presenta...

Join Four Points by Sheraton Ungasan as a Commis and bring culinary passion to life. Prepare ingredients, cook diverse dishes, and maintain top kitchen standards in a vibrant Indonesian resort. We seek candidates with a high school diploma and 1+ year of related experience. Enjoy a supportive, in...

Join our team as an F&B and Event Service Expert in Jimbaran, Indonesia. You will create memorable guest experiences by setting tables, serving, and coordinating with the kitchen during events. We seek candidates with a high school diploma and 1+ year of related experience. This role offers a dyn...