Marriott Bonvoy - Indonesia, Gastronomy

Join our culinary team in Bintan, Indonesia as a Demi Chef de Partie. With 3+ years of experience and a vocational degree, you will prepare special meals, regulate cooking equipment, and ensure quality presentation. Key duties include food preparation, portion control, and assisting with team tra...

Seeking an experienced **Asst Restaurant Manager** in **Yogyakarta, Indonesia** to lead daily operations and ensure exceptional guest service. You will supervise a team, manage opening/closing duties, conduct inventories, and enforce FIFO standards. Requires a high school diploma, 2+ years of rel...

Lead pastry chef sought for a Medan, Indonesia role. You will showcase creative baking and decorating talents while managing a team to produce consistent, high-quality pastries. Requires a culinary degree or equivalent experience, plus a focus on guest satisfaction, budget management, and sanitat...

Join our team as an Assistant Outlet Manager in Batam, Indonesia. Oversee daily restaurant, bar, and room service operations while ensuring top guest and employee satisfaction. Requires a high school diploma with 4 years of F&B experience or a 2-year degree with 2 years in hospitality. Supervise ...

Seeking an experienced **Sous Chef** for a prestigious **Chinese Restaurant** in **Manado, Indonesia**. You will lead daily kitchen operations, ensuring top-tier food quality and sanitation standards. Ideal candidates possess a culinary degree and 4+ years of experience, with a passion for develo...

Join our culinary team in Manado, Indonesia as a Chef De Partie. We seek a skilled professional with a Technical/Vocational degree and 3+ years of experience to prepare high-quality dishes, regulate cooking equipment, and ensure proper portioning and presentation. This role offers the chance to m...

Join our culinary team in Balikpapan, Indonesia as a Cook III. You will prepare ingredients, cook recipes, and operate kitchen equipment while ensuring quality and safety standards. Requires a high school diploma and 1 year of experience. Enjoy a dynamic kitchen environment with opportunities to ...

Join The Ritz-Carlton Jakarta as an In Room Dining Server, delivering exceptional luxury service in a world-renowned hospitality brand. You’ll serve exquisite cuisine and beverages, ensure guest satisfaction, and uphold Gold Standards in a prestigious setting. Ideal for candidates with a high sch...

Seeking an experienced **Chief Steward** in **Bintan, Indonesia** to lead kitchen utility operations and staff. This role manages dish room, night cleaning, and banquet plating while supervising dishwashers and kitchen helpers. Requires a high school diploma with 4 years of culinary experience or...

Join The Ritz-Carlton, Jakarta as a Server at PASOLA Restaurant. We seek hospitality professionals with a high school diploma and 1+ year of related experience to serve exquisite cuisine and beverages. You will ensure guest satisfaction, manage MICROS transactions, and maintain pristine dining st...

Join Marriott’s team in Bintan Lagoi Bay, Indonesia as a Food & Beverage Service Expert. Create memorable dining experiences by setting tables, serving guests, and coordinating with the kitchen. No prior experience needed—just a high school diploma and a passion for hospitality. Elevate every mea...

Seeking an experienced **Sommelier** in **Ubud, Indonesia** to oversee restaurant and bar operations. This role requires a high school diploma with 4 years of F&B experience, or a 2-year hospitality degree with 2 years of experience. Key duties include menu planning, team supervision, and deliver...