Marriott Bonvoy - Gastronomy

Join St. Regis London as a Cocktail Waiter/Waitress and deliver sophisticated, personalised guest experiences in a luxury bar setting. We seek a confident professional with fine dining or high-end beverage service expertise, strong cocktail knowledge, and impeccable presentation. Enjoy a competit...

Join the SUSHISAMBA team at W Edinburgh as a part-time Host/Hostess on a fixed-term contract. Be the welcoming face of this iconic restaurant, ensuring every guest enjoys a seamless experience from arrival to departure. We seek a detail-oriented people-person with strong communication and multita...

Join the culinary team at Fort Lauderdale Marriott Harbor Beach Resort & Spa as a Cook. This role offers access to Rouxbe Cooking School’s online training to advance your skills. You will prepare ingredients, cook recipes, operate kitchen equipment, and maintain food quality and safety standards....

Join Renaissance Milwaukee West as a part-time Event Bartender for hotel banquets. We seek an energetic, curious professional with bartending experience in a hotel or catering setting. Must obtain a City of Wauwatosa Bartender’s License within 30 days. Enjoy competitive pay, same-day pay, worldwi...

Seeking an experienced **Assistant Manager Restaurant** in **Jaipur, India** to oversee daily operations, menu planning, and sanitation standards. This role requires a high school diploma with 4 years of F&B experience or a 2-year degree with 2 years of experience. You will supervise staff, enhan...

Join our culinary team as Commis III-Pastry in Desaru Coast, Malaysia. You will prepare and cook baked goods following strict recipes, quality standards, and food safety procedures. Key duties include ingredient prep, using baking tools, monitoring food temperatures, and maintaining a clean works...

Lead a talented pastry team in Budapest as a Pastry Chef, showcasing creative baking and decorating skills while ensuring consistent, high-quality pastries. This role requires a culinary degree or equivalent experience, plus 4+ years in food service, focusing on team development, sanitation stand...

Join our Colombo team as a Commis III - Pastry, where you will prepare and cook baked goods following strict quality and presentation standards. Ideal for candidates with a high school diploma and less than one year of kitchen experience, this role focuses on food safety, sanitation, and proper u...

Join The Ritz-Carlton, Almaty as a Host/Hostess and deliver exceptional guest experiences in a luxury setting. Greet and seat guests, maintain pristine dining areas, and ensure flawless service in our award-winning property. No prior experience required—just a passion for hospitality and a high s...

Join JW Marriott Zurich as a Supervisor Lenox Bar, leading a dynamic team of 200+ in delivering luxury beverage service. Leverage your hotel management training or 3+ years of experience to ensure flawless operations, guest care, and innovative cocktail creation. Enjoy Zurich-based perks includin...

Join W Budapest as a Commis in the iconic Drechsler Palace on Andrassy Avenue. Prepare and cook ingredients using ovens, grills, and fryers while maintaining top quality standards. Requires 1 year of experience and a high school diploma. Enjoy healthy meals, global Marriott discounts, travel allo...

Join our Nha Trang kitchen as a Cook I. With 3+ years of experience and a vocational degree, you will prepare special meals, regulate cooking equipment, and ensure quality presentation. Maintain food logs, assist with menu specials, and support team training. This role offers a dynamic environmen...