Legends Global - Gastronomy

Join ASM Global's culinary team in Kissimmee as a Cook I. This role requires a Culinary Arts degree or 3-5 years of high-volume catering experience. You will prepare banquet orders, maintain kitchen organization, and supervise staff. We seek a skilled, team-oriented professional with strong multi...

Seeking a Culinary Supervisor in Philadelphia to oversee food procurement, preparation, and service in a high-volume venue. This leadership role requires culinary training/experience, flexibility for events/extended hours, and strict adherence to safety standards. Report to the Chef with a path t...

Join our culinary team at a premier sports and entertainment venue in Inglewood. We seek an entry-level Cook with 1+ year of food prep experience in high-volume catering or concessions. You will execute recipes, maintain quality standards, and thrive in our fast-paced, event-driven environment. F...

Gain hands-on culinary experience in Branson's dynamic live-event environment. This summer internship involves food preparation, safety standards, and supporting high-volume operations. Ideal for those with a strong interest in hospitality, teamwork skills, and a willingness to learn in a fast-pa...

Join our team at Yankee Stadium as a Concessions Food Prep. You'll prepare menu items, assist with orders, and ensure top-quality service in a fast-paced environment. This role requires food handling compliance, physical stamina, and availability for nights, weekends, and holidays. Be part of the...