Baxter Storey - United Kingdom, London

Join Portico as a Night Security Concierge at a luxury residence in Knightsbridge, London. Requires a valid SIA Licence and proven security experience. Enjoy excellent benefits and career growth.

Benugo seeks a Junior Sous Chef in London at £15/hour. Lead brigade teams, develop menus, and mentor junior chefs in high-volume event kitchens. Full-time, 5 days over 7.

Searcys seeks a Chef de Partie for its stunning Georgian venue at 116 Pall Mall, London. Prepare high-standard food, mentor junior staff, and enjoy a £36,579 package, 50% venue discounts, and up to 38 days holiday.

Lead a flagship modern workplace dining operation in Central London as Head Chef with Genuine Dining. Enjoy creative freedom, premium ingredients, and a rare Monday to Friday daytime-only role with £44,000 salary and clear career progression.

Searcys seeks a passionate Chef de Partie for The Inner Temple in London, a prestigious Georgian-style venue. Work across banqueting, private dining and weddings with high-quality ingredients while developing your culinary creativity.

Join Searcys as a Commis Waiter/Waitress at Osteria Locatelli in the National Gallery, London. Assist restaurant service, deliver food and drinks, and maintain cleanliness. Salary £14.80 + Tronc with excellent benefits.

Lead a flagship modern workplace dining operation in central London as Head Chef. Drive creative, seasonal menus at scale while ensuring top food safety standards. Enjoy Monday to Friday daytime hours and genuine creative freedom.

Join Searcys as a Casual Chef de Partie at Stationers' Hall in London. Banqueting experience essential for high-quality event catering. Enjoy £18-£20/hr, chef whites, meals on shift, and 50% venue discounts.

Join The Genuine Dining Co. as a Hospitality Assistant in London, earning £33,369.60. Bring your food service experience, barista skills, and passion for excellent customer service to our dynamic catering team.

Ambitious Sous Chef sought for a Monday to Friday role in London. Bring proven kitchen experience, strong food safety knowledge and a passion for quality cuisine. Enjoy free meals, 28 days holiday and bespoke training.

Join BaxterStorey as a Chef De Partie in London with a Monday to Friday schedule. Bring your culinary skills and food safety knowledge to a supportive team offering free meals, training, and 28 days holiday.

Join BaxterStorey as a Fine Dining Sous Chef in London, working Monday to Friday. Bring your culinary expertise, food safety knowledge and teamwork skills to a role offering free meals, bespoke training and 28 days holiday.