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Countries
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This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
Join Searcys as a Commis Waiter/Waitress at the National Portrait Gallery Restaurant in London. Full-time role at £14.40/hr supporting restaurant and bar service. Great communication and teamwork skills required.
Experienced Sales & Events Manager needed in London to drive revenue across prestigious venues. Lead proactive sales, manage pipelines and build client relationships. £45,000 salary plus excellent benefits including 28 days holiday.
Join Searcys as a Host/Hostess at Osteria Locatelli, National Gallery London. Oversee reception, seating and guest experience at this Michelin-starred collaboration. Hospitality experience required.
Searcys seeks a Chef de Partie for St Pancras Brasserie, home to Europe's longest Champagne bar. Create finest quality dishes in a structured team and enjoy industry-leading benefits including 50% venue discounts.
Experienced Food Service Manager needed in London to lead catering operations, drive team performance and build strong client relationships. Requires commercial awareness, leadership skills and customer focus. Benefits include Michelin chef masterclasses and funded development courses.
Lead kitchen operations as Head Chef at a leading independent school caterer in South London. £45,000 term-time role creating fresh, seasonal menus with strong leadership and allergen expertise.
Join Portico as a Night Security Concierge at a luxury residence in Knightsbridge, London. Requires a valid SIA Licence and proven security experience. Enjoy excellent benefits and career growth.
Benugo seeks a Junior Sous Chef in London at £15/hour. Lead brigade teams, develop menus, and mentor junior chefs in high-volume event kitchens. Full-time, 5 days over 7.
Searcys seeks a Chef de Partie for its stunning Georgian venue at 116 Pall Mall, London. Prepare high-standard food, mentor junior staff, and enjoy a £36,579 package, 50% venue discounts, and up to 38 days holiday.
Lead a flagship modern workplace dining operation in Central London as Head Chef with Genuine Dining. Enjoy creative freedom, premium ingredients, and a rare Monday to Friday daytime-only role with £44,000 salary and clear career progression.
Searcys seeks a passionate Chef de Partie for The Inner Temple in London, a prestigious Georgian-style venue. Work across banqueting, private dining and weddings with high-quality ingredients while developing your culinary creativity.
Join Searcys as a Commis Waiter/Waitress at Osteria Locatelli in the National Gallery, London. Assist restaurant service, deliver food and drinks, and maintain cleanliness. Salary £14.80 + Tronc with excellent benefits.