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Gastronomy Jobs

21,625 job offers

Bartender
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Join Boyd Gaming as a Bartender in Kenner! Mix drinks, handle transactions, and deliver top customer service. Must be 21+, prior bartending experience preferred. Bilingual English/Spanish a plus.
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Location
United States, Kenner
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Salary
Not provided
Boyd Gaming
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Until further notice
Cook Line Specialty - MRKT - On Call
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Join Boyd Gaming as an on-call Cook Line Specialty in North Las Vegas. Prepare food orders to standard recipes, monitor quality, and manage station inventory. Requires 6 months cook experience and ability to lift 75 lbs.
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Location
United States, North Las Vegas
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Boyd Gaming
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PT Steakhouse Bartender
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Join Boyd Gaming as a PT Steakhouse Bartender in Mulvane. Mix drinks, handle transactions, and deliver top customer service. Must be 21+, prior bartending experience preferred.
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Location
United States, Mulvane
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Boyd Gaming
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Banquet Kitchen Helper
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Join Boyd Gaming as a Banquet Kitchen Helper in Mulvane. Clean dishes, pots and kitchen surfaces in a fast-paced casino environment. Must be 18+, able to lift 50 lbs and stand for full shifts.
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Location
United States, Mulvane
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Boyd Gaming
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Prep Cook - Charter 75
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Boyd Gaming seeks a Prep Cook in Las Vegas with 1+ year experience to prepare soups, sauces, and roast meats per standardized recipes. Must handle 75 lbs and maintain food quality, inventory, and sanitation standards.
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Location
United States, Las Vegas
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Not provided
Boyd Gaming
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Banquet Line Cook
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Boyd Gaming seeks a Banquet Line Cook in Mulvane to prepare food orders per standard recipes and monitor quality. Requires 6+ months cook experience and ability to lift up to 75 lbs.
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Location
United States, Mulvane
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Not provided
Boyd Gaming
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Cook - The Salted Lime
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Boyd Gaming seeks a Cook for The Salted Lime in St. Charles to prepare menu items per standard recipes with picture-perfect plate presentation. Requires 1 year food prep experience and open availability.
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Location
United States, St. Charles
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Boyd Gaming
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B Bar Bartender - PT
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Boyd Gaming seeks a part-time Bartender in Cincinnati to deliver friendly, timely beverage service. Requires gaming license eligibility, age 21+, alcohol certification, and beverage knowledge.
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Location
United States, Cincinnati
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Boyd Gaming
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Line Cook-Sportsbar
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Join Boyd Gaming as a Line Cook in our sportsbar, preparing orders to standard recipes and monitoring food quality. Requires 6+ months cook experience, ability to lift 75 lbs, and stand for full shifts.
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United States, Mulvane
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Boyd Gaming
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Specialty Line Cook - Render (OC)
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Join Boyd Gaming as a Specialty Line Cook in North Las Vegas! Prepare cuisine per standard recipes, manage station inventory, and ensure quality. Requires 6+ months cook experience and ability to lift 75 lbs.
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United States, North Las Vegas
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Boyd Gaming
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Cook III
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Join Commodore Perry Estate in Austin as a Cook III specializing in pastry and baking. Bring culinary training, precision, and creativity to craft exceptional desserts in a luxury hotel setting.
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Location
United States, Austin
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Auberge Collection
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Chef De Partie Night
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Experienced Chef de Partie needed for night shifts at a luxury airline catering unit in Hounslow. Requires 3+ years in high-volume kitchens, culinary diploma, and strong food safety knowledge.
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Location
United Kingdom, Hounslow
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DO & CO
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Pastry Chef De Partie Night
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Join our luxury airline catering team in Hounslow as Pastry Chef de Partie Night. Bring your high-volume pastry expertise, knife skills, and creativity to craft exceptional desserts.
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Location
United Kingdom, Hounslow
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DO & CO
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Bartender
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Craft cocktails and memorable moments as a Bartender at Wildflower Farms in Gardiner, NY. Earn $16/hr plus gratuity with a luxury hospitality team. Requires spirit knowledge and flexible availability.
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Location
United States, Gardiner
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Auberge Collection
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Cook II
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Join Mauna Lani on Hawaii's Kohala Coast as a Cook II. Requires culinary training, prior Cook II experience, and food safety certification. Hourly pay $25.98-$30.56.
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United States, Waimea
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Auberge Collection
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Pastry Chef
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Luxury alpine resort in Telluride seeks a Pastry Chef with 2+ years of experience to craft breads, pastries, and seasonal desserts. Flexible schedule required. Join our premier culinary team in the San Juan Mountains.
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United States, Telluride
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Not provided
Auberge Collection
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Executive Sous Chef
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Lead culinary operations at The Vanderbilt, a luxury Newport resort. Seeking an Executive Sous Chef with 5-8 years' experience and a passion for innovative coastal New England cuisine. Competitive benefits and growth opportunities.
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Location
United States, Newport
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Not provided
Auberge Collection
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Food Service Associate
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Join Dexterra as a Food Service Associate in Guelph! Bring 1-2 years of food service experience and Food Safety certification to a role with day-one benefits, competitive wages, and real growth opportunities.
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Location
Canada, Guelph
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Dexterra
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Sous Chef - Coastal BC
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Dexterra seeks a Sous Chef for Coastal BC with Red Seal certification, 5+ years in food service, and 2+ years in a sous chef role. Enjoy extended health benefits, growth opportunities, and a supportive culture.
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Canada, Kamloops
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Dexterra
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2nd Cook - Remote Camp Northwestern Ontario
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Join Dexterra Group as a 2nd Cook in a remote camp in Northwestern Ontario. Enjoy a 2-week on/off rotation, excellent work-life balance, and skill growth in a large camp setting. Food Safe certification preferred.
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Canada, Thunder Bay
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Salary
Not provided
Dexterra
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Until further notice
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