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Seasonal Chef Instructor (Sur La Table)
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Seasonal Chef Instructor at Sur La Table in Carlsbad. Share your savory, pastry, or baking expertise in engaging classes that inspire customers. Requires culinary experience, Food Manager Certification, and a passion for exceptional service.
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19.40 - 20.64 USD / Hour
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Sur La Table
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Seasonal Chef Instructor (Sur La Table)
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Seasonal Chef Instructor role in Madison with Sur La Table, teaching savory, pastry, and baking classes. Requires culinary expertise, 1-2 years kitchen experience, and Food Manager Certification. Perks include 401K and employee discount.
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Sur La Table
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Seasonal Chef Instructor (Sur La Table)
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Seasonal Chef Instructor at Sur La Table in Westlake. Share your savory, pastry or baking expertise in engaging classes. Requires 1-2 years kitchen experience and Food Manager Certification. 401K and employee discount included.
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Sur La Table
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Seasonal Chef Instructor (Sur La Table)
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Seasonal Chef Instructor at Sur La Table in Woodland Hills. Share your savory, pastry or baking expertise in engaging classes. Requires 1-2 years kitchen experience and Food Manager Certification. 401K and employee discount included.
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20.92 - 22.26 USD / Hour
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Sur La Table
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Seasonal Chef Instructor (Sur La Table)
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Seasonal Chef Instructor role in Melbourne with Sur La Table, teaching savory, pastry, and baking classes. Requires culinary expertise, 1-2 years kitchen experience, and Food Manager Certification. Perks include 401K and employee discount.
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Sur La Table
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Seasonal Chef Instructor (Sur La Table)
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Seasonal Chef Instructor role in Centennial with Sur La Table. Requires culinary expertise in savory, pastry or baking, 1-2 years kitchen experience and Food Manager Certification. Perks include 401K and employee discount.
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17.66 - 18.79 USD / Hour
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Sur La Table
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Seasonal Chef Instructor (Sur La Table)
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Seasonal Chef Instructor at Sur La Table in Skokie. Share your savory, pastry, or baking expertise in engaging classes while driving sales and customer loyalty. Requires culinary experience, Food Manager Certification, and a passion for teaching.
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17.90 - 19.04 USD / Hour
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Sur La Table
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Resident Chef (Sur La Table)
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Lead engaging cooking classes and inspire culinary teams as a Resident Chef at Sur La Table in Portland. Requires 1-2 years of culinary instruction, kitchen management experience, and Food Manager Certification.
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60000.00 - 64000.00 USD / Year
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Sur La Table
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Resident Chef (Sur La Table)
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Lead cooking classes and inspire customers as a Resident Chef at Sur La Table in Orlando. Requires culinary degree, 1-2 years instructing, 3-4 years kitchen management, and Food Manager Certification.
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Sur La Table
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Chef Instructor (Sur La Table)
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Sur La Table seeks a Chef Instructor in Orlando to lead savory, pastry, and baking classes. Requires culinary expertise, 1-2 years kitchen experience, and Food Manager Certification. Enjoy 401K and employee discounts.
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Sur La Table
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Cook
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Join Mercy as a Cook at Myrtleford Lodge, VIC. Prepare nutritious meals for aged care residents, manage special diets, and ensure food safety. Certificate 3 Commercial Cookery and experience required.
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Mercyagedcare
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Barista - Part-Time
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Join Blue Bottle Coffee as a Part-Time Barista in Boston, crafting exceptional beverages and food while delivering inclusive hospitality. Earn $18.59/hr plus tips, with top-tier coffee training and great benefits.
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18.59 USD / Hour
Blue Bottle Coffee
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Executive Chef- Live Corporate Events
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Lead culinary strategy at 155 Bishopsgate, a premier London events venue. Seeking an Executive Chef with 5+ years in high-volume, fine-dining or banquet operations to drive bespoke corporate catering and lead large teams.
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Convene Hospitality Group
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Barista | Wellesley
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Join Blank Street as a Barista in Wellesley and craft exceptional coffee in a fast-paced, customer-focused setting. Enjoy $17-$18/hour plus tips, paid training, commuter benefits, and free coffee on shift.
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Blank Street
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Omakase Chef de Cuisine | MILA
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MILA in Miami Beach seeks an Omakase Chef de Cuisine with 4-5+ years of upscale Japanese sushi experience. Lead omakase execution, fish butchery, and sushi rice preparation in a fine-dining setting.
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110000.00 USD / Year
RIVIERA DINING GROUP
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Chef Operator
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Lead restaurant operations as Chef Operator in Philadelphia with a $80,000-85,000 salary plus bonus. Bring 3-5 years of kitchen management experience to build high-performing teams in a scratch-based kitchen. Enjoy health insurance, 401K, paid parental leave, and daily complimentary meals.
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DIG INN Restaurant Teams
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Food Service Worker - Candidate Pool
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Join our team as a Food Service Worker in Canada, with full-time, part-time, and casual shifts available. Requires Food Service Worker training, Food Handler Safety Certificate, and physical stamina. Salary $20.71-$23.05.
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Yeehong
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Virtual Restaurant Leadership Open House 11/4 | Hiring General Managers and Assistant General Managers
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Join The Little Beet's virtual open house on 11/4 for General Manager and Assistant GM roles in Jersey City. Enjoy daytime hours, real work-life balance, growth across Convive Brands, and strong benefits including health coverage and 401k match.
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Convive
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Barista | Philadelphia
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Join Blank Street as a Barista in Philadelphia! Earn $17-$18/hr plus tips, enjoy free coffee and swag, and grow with our training program. Customer service experience preferred.
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Blank Street
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Cook / Domestic
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Join AACo as a Station Cook at Dalgonally Station, 80km north of Julia Creek, QLD. Prepare nutritious meals for staff and visitors, manage kitchen supplies, and enjoy air-conditioned accommodation plus training opportunities.
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Australia, Dalgonally
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Aaco
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