Gastronomy Jobs

Join BaxterStorey as a Chef De Partie in Grimsby and showcase your culinary talent in a fast-paced kitchen. Enjoy free meals on shift, 28 days holiday plus your birthday off, and bespoke training opportunities.

Breakfast Chef role in Edinburgh (Gogarburn), Monday to Friday. Prepare and cook dishes to high standards, manage your station and support menu development. Benefits include 28 days holiday, free meals on shift and training opportunities.

Ambitious Sous Chef wanted in Didcot to showcase creativity in a dynamic culinary environment. Bring proven kitchen experience, strong food safety knowledge, and teamwork skills. Enjoy 28 days holiday, free meals on shift, and bespoke training with BaxterStorey.

Join BaxterStorey as a Kitchen Porter in Huntingdon. Part-time role with flexible shifts, free meals on shift, and great benefits. Maintain a clean, organised kitchen in a fast-paced team.

Join BaxterStorey as a Kitchen Porter in Edinburgh. Maintain a clean, organised kitchen, assist with food prep and dishwashing. No formal education required. Enjoy 28 days holiday, free meals on shift and training opportunities.

Passionate about pastry? Join BaxterStorey in London as Junior Sous Pastry Chef. Develop your culinary career with bespoke training, apprenticeships, free meals on shift and 28 days holiday plus your birthday off.

Passionate about fine dining? Join BaxterStorey as a Sous Chef in London and elevate your culinary career. Enjoy free meals on shift, bespoke training, 28 days holiday plus your birthday off, and real growth opportunities.

Passionate chef wanted for Event & Hospitality Sous Chef role in Edinburgh Gogarburn, £36,000/year, Mon-Fri. Bring your culinary creativity, food safety expertise and teamwork skills to a company obsessed with food and chef development.

Join The Genuine Dining Co. as a Chef de Partie in Oxford. Prepare high-quality meals, support menu development, and enjoy a Monday-Friday schedule with free food, gym access, and great benefits.

Passionate about coffee and customer service? Join us as a Barista/General Assistant in London, crafting quality drinks and delivering exceptional experiences. Enjoy free meals on shift, 28 days holiday, bespoke training and real growth opportunities.

Searcys seeks a Casual Pastry Chef De Partie for The Inner Temple in London. Work across weddings, banqueting and private dining with fine ingredients, plus 50% venue discounts and a supportive team.

Join BaxterStorey as a Chef de Partie in Edinburgh with a Monday to Friday schedule and driving licence required. Enjoy free meals, 28 days holiday plus your birthday off, and ongoing training in a supportive, inclusive team.

Join Holroyd Howe as a Chef de Partie in London with a Monday to Friday schedule. Bring your culinary expertise, food safety knowledge, and teamwork skills to a supportive environment offering free meals, training, and career development.

Join BaxterStorey as a Kitchen Porter in Enfield. Maintain a clean, organised kitchen, assist with food prep and drive on-site. Full UK licence required. Enjoy free meals, 28 days holiday and training.

Join BaxterStorey as a Kitchen Porter in Limerick. Maintain a clean, organised kitchen, assist with food prep and enjoy free meals, 20 days leave and bespoke training. No formal education required.

Permanent Relief Chef role in Swindon offering Monday to Friday day shifts, 40 hours per week. Ideal for experienced chefs with strong food safety knowledge and teamwork skills. Enjoy free meals, 28 days holiday plus birthday off and bespoke training.

Searcys seeks a Casual Kitchen Porter for events in High Wycombe at £13.50/hr. Support the kitchen team with cleaning, food prep and hygiene. No experience required, with great benefits including 50% venue discounts.

Join BM Caterers as a Senior Chef de Partie in London and bring creativity and quality to every service. Lead kitchen standards with fresh, seasonal food, supported by Michelin-starred masterclasses and funded development.

Join BaxterStorey as a Chef De Partie in London and showcase your culinary talent in a fast-paced kitchen. Enjoy free meals on shift, 28 days holiday plus your birthday off, and bespoke training with real growth opportunities.

Join BaxterStorey as a Chef De Partie in London with a Monday to Friday schedule. Bring your culinary skills and food safety knowledge to a supportive team offering free meals, training, and career growth.