Gastronomy jobs in Italy

Join the team at Sheraton Milan Malpensa as a Hostess! Greet and seat guests, manage dining room flow, and ensure a welcoming atmosphere. This role requires a high school diploma and a focus on guest service, safety, and cleanliness. Enjoy working in a premium hotel environment in Milan, Italy, w...

Join the iconic Four Seasons Hotel Milano as a Pastry Chef de Partie. We seek a creative culinary professional with luxury hotel experience to oversee pastry, bread, and dessert preparation. You must have the legal right to work in Italy and fluency in English and Italian. Enjoy a competitive sal...

Join our Rome kitchen team as a Commis De Cuisine. We seek a candidate with a high school diploma and 1+ year of experience in food preparation, including chopping, portioning, and operating ovens and grills. You will ensure quality standards, maintain a clean workstation, and support team goals....

Join the culinary team at Principessa Forte Dei Marmi as a Chef De Partie in beautiful Forte dei Marmi, Italy. This role requires a Technical or Vocational School Degree and 3+ years of experience preparing and cooking food to exact recipes and presentation standards. You will manage food quality...

Seeking an experienced **Back of the House Manager** in **Como, Italy** to oversee daily kitchen utility operations, including dish room, night cleaning, and banquet plating. Requires a high school diploma with 4 years of culinary experience or a related degree with 2 years of experience. Key res...

Join the prestigious Lake Como EDITION as a Head Bartender, crafting exceptional cocktails with lake and mountain views. Leverage your 1+ year of experience to lead bar operations, manage inventory, and deliver luxury service. Enjoy exclusive benefits including staff accommodation, meal vouchers,...

Join The Gritti Palace in Venice as a Commis di Ristorazione. We seek a passionate F&B Support Expert fluent in English and Italian, with a valid work permit. Thrive in luxury hospitality, serving elite guests during iconic events like the Biennale. Enjoy global career growth at Marriott, plus ho...

Join the legendary Bar Dandolo at Hotel Danieli in Venice as a Commis De Bar. You’ll support the Chef de Bar in delivering flawless, refined service in a historic luxury setting. Ideal candidates bring experience in high-end restaurants or luxury hotels, fluency in English and Italian, and a pass...

Join the prestigious Hotel Cervo & Hotel Cala di Volpe in Costa Smeralda as a 1° Maitre/Sommelier. We seek a leader with 2+ years of hospitality experience and 1 year in supervision to oversee dining operations, train staff, and ensure exceptional guest service. This role demands expertise in tea...

Join our Milan luxury resort as a **Chef de Rang**. We seek an outgoing professional with deep food and wine knowledge, fluency in English and Italian, and a legal right to work in Italy. You will deliver distinctive guest experiences by describing menus, coordinating service, and anticipating ne...

Join Four Seasons Hotel Firenze as a Chef de Rang for the 2026 summer season. Deliver exceptional luxury dining in Il Palagio or Al Fresco, leveraging 2+ years of fine dining experience and fluency in English and Italian. Enjoy competitive benefits, staff accommodation, and global hotel discounts...

Join our Milan kitchen as a Chef De Partie with Marriott. You will prepare and cook food to exact recipes and presentation standards, regulate ovens, and ensure quality. Requires 3 years of experience and a vocational degree. Enjoy exclusive travel perks, food discounts, and Marriott Bonvoy points.

Seeking a skilled Demi Chef de Partie in Forte dei Marmi, Italy. Requires a Technical/Vocational degree and 3+ years of experience. You will prepare and cook food to quality standards, manage inventory, and assist with team leadership. Join our kitchen to ensure exceptional culinary presentations...

Join the culinary team at The Lake Como EDITION for the 2026 season as a Chef De Partie. This role requires a Technical or Vocational School Degree and at least 3 years of experience in preparing high-quality dishes, regulating cooking equipment, and ensuring proper food presentation. Based on st...

Join Marriott International in Forte dei Marmi, Italy as a Bartender at Principessa. Prepare craft cocktails, serve wines, and maintain a pristine bar environment. Requires a high school diploma and 1+ year of related experience. Enjoy a role with a global leader committed to sustainability and e...

Join a luxury Milan hotel as a Pastry Chef de Partie. We seek a creative culinary leader with supervisory experience to craft exquisite pastries, breads, and showpieces. You must have the legal right to work in Italy and fluency in English and Italian. Enjoy a competitive salary, staff accommodat...

Join the prestigious Lake Como EDITION as an Assistant Restaurant Manager. Oversee daily operations, uphold luxury service standards, and lead a dynamic team in a stunning lakeside setting. Requires 2+ years of F&B management experience and a hospitality degree. Enjoy staff accommodation, meal vo...