Marriott Bonvoy - Gastronomy

Join our team as a Food & Beverage Attendant in Pune, India. You will maintain pristine work areas, set up and stock supplies, and inspect china, glass, and silver for presentation. Key duties include closing procedures, cleaning equipment, and following safety protocols. We seek detail-oriented ...

Join our Pune team as a Food & Beverage Attendant! No prior experience needed—just a high school diploma and a commitment to cleanliness. You’ll set up work areas, inspect tableware, and maintain spotless standards using clean-as-you-go procedures. Enjoy a professional environment with safety tra...

Join our kitchen team in Cairo, Egypt as a Cook! We seek a detail-oriented professional with a high school diploma and 1+ year of experience. You will prepare ingredients, cook recipes, operate grills and fryers, and maintain food quality and safety standards. Enjoy a dynamic role with clear resp...

Seeking an experienced **Executive Chef** in **Baku, Azerbaijan** to lead daily kitchen operations and drive culinary excellence. This role demands 4-6 years of experience in high-volume food & beverage environments, overseeing all food preparation areas from banquets to employee cafeterias. You ...

Join our culinary team in Sonmarg, India as a Cook III. Prepare and cook diverse dishes using ovens, grills, and fryers while following strict quality and presentation standards. Requires a high school diploma and 1+ year of experience in food preparation, including chopping, portioning, and cold...

Join our team as a Guest Service Expert in Agra, India, and create memorable dining experiences. With less than 1 year of experience required, you’ll set tables, serve guests, and coordinate with the kitchen while upholding quality and safety standards. This role offers a unique opportunity to de...

Seeking an experienced **Kst - Executive** in **Jaisalmer, India** to lead stewarding operations. This supervisory role requires a High School diploma, 2+ years of related experience, and 1+ year in supervision. You will direct staff, ensure sanitation compliance, support banquet plate-ups, and a...

Join our team in Goa, India as an F&B Service Expert, where you’ll create memorable dining experiences through attentive guest service and seamless kitchen communication. This entry-level role requires a high school diploma and less than 1 year of experience, with duties including table setting, ...

Join EDITION Hotels in Madrid as an F&B Supervisor (Fijo Discontinuo). Leverage your 2+ years of hospitality experience and 1+ year of supervisory skills to lead a dynamic team, ensure exceptional guest service, and oversee daily operations. This luxury role with Marriott International offers a c...

Join our team as a Heart of House Specialist - Steward in Dubai, UAE. No experience or diploma required—we provide training for this vital role supporting kitchen, laundry, and dining operations. You’ll ensure spotless dishware and linens, operate cleaning equipment, and maintain a safe workplace...

Seeking a **Food Services Supervisor** in **Astana, Kazakhstan** to lead a team and ensure exceptional guest service. You will oversee daily operations, including staff grooming, inventory management using FIFO, and dining room safety. Ideal candidates have a high school diploma, 2+ years of rela...

Seeking a Senior Banquets Manager to lead high-quality event execution in the United States. This role directs teams, controls financials, and ensures guest satisfaction. Requires a diploma with 3 years’ experience or a degree with 1 year in event management or F&B. Bonus-eligible position focuse...