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Countries
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This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
Join the award-winning culinary team at Renaissance Westerville, the #1 Renaissance Hotel in the country, as a Banquet Prep Cook. This role offers hands-on experience preparing proteins, sauces, and buffet components for high-profile events, with cross-training on Line Cook duties. Ideal candidat...
Join a premier Japanese restaurant in Kuching, Malaysia as an Assistant Outlet Manager. Leverage your 4+ years of F&B experience to oversee daily operations, menu planning, and sanitation standards. You will train staff, enhance guest satisfaction, and manage shifts in the absence of senior leade...
Assistant Restaurant Manager role in Incheon, South Korea. Requires high school diploma, 2+ years experience, and 1 year supervisory background. Oversee team service, staff grooming, opening/closing duties, inventory, and dining room safety. Lead hiring, training, and coaching while ensuring gues...
Join our Cape Town team as a Heart of House Specialist (Sculler). You will ensure spotless dining ware and clean linens, supporting kitchen and food & beverage operations. Requires 1 year of related experience, including dishwashing machine operation and proper hygiene procedures. This role offer...
Seeking an experienced **Banquet Sous Chef** in **Singapore** to lead Western banquet culinary operations. You will coordinate menus, purchasing, and plating for high-volume catering events while ensuring top food quality and sanitation standards. Requires a high school diploma with 4 years’ culi...
Seeking an experienced **Assistant Chief Baker** in **Singapore** to supervise kitchen staff, ensure food quality, and create decorative displays. Requires 4-6 years of experience, a vocational degree, and 2+ years of supervisory skills. Oversee food preparation, inventory, safety logs, and assis...
Join our Philadelphia team as a Cook! We seek candidates with a high school diploma and 1+ year of related experience. You will prepare ingredients, cook according to recipes, operate kitchen equipment, and maintain food quality. This role offers a dynamic environment with no supervisory duties r...
Join our team as an F&B Service Expert in Mussoorie, India, and create memorable dining experiences. You’ll set tables, serve guests, and coordinate with the kitchen while upholding quality and safety standards. No prior experience needed—just a high school diploma and a passion for hospitality. ...
Join our team as a Demi Chef De Partie in Bilaspur, India. Support kitchen operations by maintaining cleanliness, operating dishwashing equipment, and transporting dishware. No prior experience or diploma required—full training provided. Enjoy a collaborative environment focused on safety, guest ...
Join our team as an Associate in Food & Beverage in Shillong, India. No prior experience required—we provide full training. You’ll handle closing duties, maintain cleanliness, and ensure top presentation of service items. Enjoy a supportive environment with clear safety protocols and professional...
Join our team as a **Bartender** at **Gumbo Limbo** in the **United States**. You will craft cocktails using precise recipes, serve wine, and maintain a pristine bar. With a high school diploma and 1+ year of experience, you’ll handle inventory, cashier duties, and closing procedures. Enjoy a dyn...
Seeking an experienced **Food & Beverage Manager** in **Dakar, Senegal** to lead all culinary, restaurant, beverage, and room service operations. This role demands 2-4 years of experience in F&B or hospitality, focusing on financial goals, guest satisfaction, and team management. You will oversee...