Goodwin Recruiting - Gastronomy

Join an award-winning chef-driven group as Fine Dining Seafood Executive Chef in Charleston, SC. Seeking a hands-on leader with high-end steakhouse experience and a passion for 100% scratch kitchens. Enjoy up to $125k base salary, attainable bonus, medical benefits, 401k, PTO, and relocation reim...

Join Boston's premier catering company as a Senior Sous Chef in Rockland. Lead high-end event execution and mentor a culinary team in a dynamic environment. This role requires 3-5 years of luxury hotel or fine dining experience. Enjoy a generous salary, comprehensive benefits, and a 401k match.

Lead high-volume culinary operations as an Executive Chef in Pompano Beach. This hands-on leadership role requires 5+ years of experience managing kitchen teams, food costs, and quality in fast-paced environments. Drive menu execution, team development, and efficiency while enjoying strong bonus ...

Lead a high-volume Mediterranean kitchen in Atlanta as a hands-on Executive Chef. This role demands a creative leader passionate about bold flavors, seasonality, and authentic execution. You will craft menus, manage operations, and inspire a team in a fast-paced, disciplined environment.

Lead a high-performing kitchen as an Executive Chef in an upscale Birmingham steakhouse. We seek a hands-on leader with 3+ years of fine dining experience and a proven track record in high-volume, scratch-kitchen operations. You will drive menu execution, team development, and profitability. Enjo...

Join a premier Tampa restaurant group as a Sous Chef. Lead a high-volume, from-scratch kitchen with a team of 10-20 cooks. We seek a process-driven leader with 2+ years of upscale casual management experience. Enjoy bonus potential, health benefits, and long-term career growth.

Seeking an experienced Chef de Cuisine for a unique opportunity in Yosemite. This role requires 2+ years of leadership, strong culinary training, and a passion for coaching staff in a rustic, relationship-driven environment. On-site lodging is provided, along with benefits like healthcare and a 4...

Join our acclaimed, chef-driven restaurant group as the Fine Dining Seafood Executive Chef in Charleston, SC. We seek an operations-driven leader with high-end steakhouse experience and a passion for scratch kitchens. This role offers a dynamic culture, performance bonuses, full benefits, and rel...

Lead a high-volume, polished-dining kitchen in Greenville. We seek an experienced manager with 2+ years in upscale environments and a proven track record with $4M+ sales. Drive excellence, inspire your team, and grow with a supportive restaurant group offering competitive salary, full benefits, a...

Join a growing, high-end restaurant group as a hands-on Sous Chef in Bethlehem. We seek a self-driven leader with 3+ years' experience, including fish butchery and P&L management. This role demands passion for exceptional guest service, operations, and cost control. Enjoy industry-leading benefit...