Goodwin Recruiting - Gastronomy

Join an award-winning chef-driven group as Fine Dining Seafood Executive Chef in Charleston, SC. Seeking a hands-on leader with high-end steakhouse experience and a passion for 100% scratch kitchens. Enjoy up to $125k base salary, attainable bonus, medical benefits, 401k, PTO, and relocation reim...

Join Boston's premier catering company as a Senior Sous Chef in Rockland. Lead high-end event execution and mentor a culinary team in a dynamic environment. This role requires 3-5 years of luxury hotel or fine dining experience. Enjoy a generous salary, comprehensive benefits, and a 401k match.

Lead high-volume BOH operations for a top restaurant group in Ashburn. We seek structured Sous Chefs with scratch-cooking expertise to mentor teams across multiple concepts. Enjoy a competitive salary, bonuses, strong benefits, and real career growth in a celebrated workplace culture.

Lead a talented team in a new upscale restaurant in Chevy Chase. We seek an experienced Chef de Cuisine with a background in high-volume scratch kitchens and proven leadership of 20+ staff. This hands-on role focuses on operational excellence, cost control, and delivering exceptional food. Benefi...

Lead high-volume culinary operations as an Executive Chef in Pompano Beach. This hands-on leadership role requires 5+ years of experience managing kitchen teams, food costs, and quality in fast-paced environments. Drive menu execution, team development, and efficiency while enjoying strong bonus ...

Lead the kitchen of an award-winning Washington, DC restaurant as Chef de Cuisine. Craft innovative, seasonal Italian fine dining menus and inspire a high-performing culinary team. This role offers a competitive salary up to $110K, full benefits, and a chance to shape a world-class dining destina...

Lead a high-volume Mediterranean kitchen in Atlanta as a hands-on Executive Chef. This role demands a creative leader passionate about bold flavors, seasonality, and authentic execution. You will craft menus, manage operations, and inspire a team in a fast-paced, disciplined environment.

Lead a high-performing kitchen as an Executive Chef in an upscale Birmingham steakhouse. We seek a hands-on leader with 3+ years of fine dining experience and a proven track record in high-volume, scratch-kitchen operations. You will drive menu execution, team development, and profitability. Enjo...

Join a premier Tampa restaurant group as a Sous Chef. Lead a high-volume, from-scratch kitchen with a team of 10-20 cooks. We seek a process-driven leader with 2+ years of upscale casual management experience. Enjoy bonus potential, health benefits, and long-term career growth.

Seeking an experienced Chef de Cuisine for a unique opportunity in Yosemite. This role requires 2+ years of leadership, strong culinary training, and a passion for coaching staff in a rustic, relationship-driven environment. On-site lodging is provided, along with benefits like healthcare and a 4...

Join our acclaimed, chef-driven restaurant group as the Fine Dining Seafood Executive Chef in Charleston, SC. We seek an operations-driven leader with high-end steakhouse experience and a passion for scratch kitchens. This role offers a dynamic culture, performance bonuses, full benefits, and rel...