This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
Housekeeping Supervisor role in Naples, USA. Oversee public area cleanliness, lead a team, and ensure guest satisfaction. Requires a high school diploma, leadership skills, and English fluency. Benefits include competitive salary, medical/dental/vision, 401K with match, paid time off from day one...
Housekeeping Supervisor role in Naples, USA. Oversee public area cleanliness, lead a team, and ensure guest satisfaction. Requires a high school diploma, leadership skills, and English fluency. Benefits include lucrative salary, medical/dental/vision, 401K with matching, time off from day one, an...
Join a world-class culinary team as Junior Sous Chef (Pastry) at a luxury resort in North Malé Atoll, Maldives. Leverage 2-3 years of 5-star supervisory experience to lead menu development, ensure quality, and mentor staff. Enjoy career growth globally, competitive pay with service charge, shared...
Join the award-winning culinary team at Four Seasons Resort Palm Beach as a Chef de Partie for Employee Dining. This full-time role requires 3-5 years of high-end hotel/resort cooking experience and a culinary degree. You will supervise meal preparation, ensure top-quality service for employees, ...
Join Four Seasons Resort Hualalai as a Beach Tree Cook 2 in Kailua-Kona, HI. We seek a culinary professional with 2+ years experience and advanced kitchen knowledge to operate, maintain, and clean equipment. Enjoy a $33.88/hr rate, $1,000 sign-on bonus, complimentary stays, free meals, and robust...
Join the Four Seasons Resort Hualalai as a Cook 2 in Kailua-Kona, HI. We seek a culinary professional with 2+ years of experience and advanced kitchen knowledge to prepare breakfast, lunch, and dinner to exacting standards. Enjoy a $1,000 sign-on bonus, complimentary meals, and world-class benefi...
Join our Philadelphia culinary team as a Cook, preparing high-quality dishes for restaurant and banquet service. We seek candidates with 1–5+ years of experience, strong cooking skills, and a passion for excellence. Enjoy competitive wages, comprehensive benefits, complimentary meals, and career ...
Join a world-class pastry team in Bali as a Pastry Chef de Partie. We seek a creative leader with 2-3 years’ experience, strong baking skills, and attention to detail. Supervise dessert production, maintain quality standards, and train staff in a fast-paced luxury environment. Enjoy a competitive...
Join Four Seasons Hotel Seoul as a Main Kitchen Commis! Prepare breakfast, lunch, and dinner to exacting standards in a luxury environment. Requires culinary experience, knife skills, and valid South Korean work authorization. Enjoy a dynamic role with top-tier hospitality benefits in Seoul.
Join Four Seasons Resort Hualalai in Kailua-Kona as a Sous Chef. Lead culinary excellence with 3-5 years’ experience, ensuring top-tier food quality and kitchen sanitation. Enjoy benefits like complimentary worldwide stays, robust 401K, and free employee meals. Must have U.S. work authorization a...
Join Four Seasons Resort Hualālai as an Overnight Cook in Kailua-Kona, HI. We seek a skilled culinary professional with 2+ years of experience to independently prepare high-quality dishes, ensuring consistency and safety during overnight hours. Enjoy a $26.45 hourly rate, complimentary meals, on-...
Join the Florie’s culinary team in Palm Beach as a Chef de Partie. We seek a leader with 5–6 years of experience and advanced culinary skills to supervise station operations, mentor line cooks, and ensure top-quality food presentation. Enjoy a competitive salary, excellent training, complimentary...