Four Seasons - On-site work

Join our culinary team as a Cook 3 in Baltimore! Prepare breakfast, lunch, and dinner with precision, following recipe standards and maintaining a sanitary kitchen. Requires 2+ years experience, culinary background, and knife skills. Enjoy medical insurance, complimentary meals, 401k, and global ...

Four Seasons Guangzhou seeks a Chinese Executive Chef to lead our modern Cantonese kitchen. This role demands 3+ years in a luxury hotel, strong leadership, and a passion for Michelin-star quality. You will drive culinary innovation, manage costs, and mentor a top-tier team. Enjoy global career g...

Join Four Seasons Resort Hualalai as a Pastry Cook 2 in Kailua-Kona, HI. Prepare high-quality pastries for breakfast, lunch, and dinner using recipes and proper kitchen equipment. Requires a culinary background, 2+ years experience, and weekend availability. Enjoy a $33.88/hr rate, free meals, co...

Four Seasons Resort O’ahu at Ko Olina seeks a full-time Cook 3 for La Hiki. This role requires culinary expertise in local, Asian, or Italian cuisine, with at least six months of experience. Join a world-class team in Kapolei, HI, and enjoy competitive pay, comprehensive benefits, complimentary m...

Join Four Seasons Miami Beach as a Cook 2, preparing breakfast, lunch, and dinner to exacting standards. We seek a culinary professional with 3+ years experience, intermediate culinary knowledge, and proficiency in operating commercial kitchen equipment. Enjoy a competitive salary, comprehensive ...

Join Four Seasons Kuala Lumpur as a Pastry Chef de Partie, crafting exquisite desserts, cakes, and showpieces. We seek 4-5 years supervisory experience, pastry expertise, and Bahasa Malaysia/English fluency. Enjoy competitive salary, complimentary hotel stays, and world-class training. Elevate yo...

Join the Four Seasons Hotel Seoul as a Banquet Kitchen Commis 2. We seek a passionate culinary professional fluent in Korean to prepare breakfast, lunch, and dinner for banquets and outlets. Thrive in a fast-paced environment, ensuring top-quality dishes and sanitary standards. Elevate your caree...

Four Seasons Hotel Jakarta seeks an Executive Chef to lead its culinary team. This role demands exceptional leadership, HACCP expertise, and proven creativity to deliver world-class dining experiences. You will drive menu innovation, manage operations, and uphold the highest quality standards. En...

Join Four Seasons Hotel Boston as a Pastry Cook I and elevate your culinary career in a high-volume professional kitchen. We seek a motivated, flexible candidate with advanced pastry knowledge to deliver exceptional guest experiences. Enjoy FREE Medical and Dental insurance for you and your depen...

Join Four Seasons Prague as a Demi Chef and elevate your culinary career in a luxury 5-star environment. With 3+ years of experience, you’ll run kitchen stations, ensure flawless mise en place, and uphold international F&B standards. Enjoy competitive pay, global hotel travel perks, complimentary...

Join Four Seasons Prague as a Banquets & Cafeteria Cook. Support daily culinary operations, prepare high-quality food for events and colleague dining, and uphold international standards. Requires 5-star hotel experience, strong F&B knowledge, and fluency in English. Enjoy competitive pay, global ...

Join our luxury hospitality team in Prague as a **Culinary Intern** and gain hands-on kitchen experience under expert chefs. Ideal for culinary students or recent graduates, this role offers training in food preparation, plating, and HACCP standards. Enjoy benefits like housing, meals, uniform ca...