Four Seasons - France

Join our culinary leadership team as a Sous Chef Junior in Megève, France. This role requires 2-5 years of leadership experience, fluency in French and English, and strong organizational skills. You will supervise kitchen teams, manage inventory, and ensure top-quality production. Benefits includ...

Join our culinary team in Megeve, France, as a Commis de Cuisine. Assist in food preparation and support senior chefs across various hotel events. This seasonal role requires fluency in French and English and offers staff housing, meals, and an end-of-season bonus.

Join our team in Megeve, France, as a Junior Pastry Sous Chef. You will lead dessert creation and oversee kitchen operations, requiring 2-5 years of leadership experience. Fluency in French and English is essential. Benefits include staff housing, meals, and a loyalty bonus.

Lead our luxury guest experience as a Concierge Supervisor at Four Seasons Hotel Megève. This seasonal role requires fluency in French/English, Opera PMS knowledge, and a passion for exquisite service. Enjoy benefits including staff housing, meals, and an end-of-season bonus. Elevate every stay w...

Join our luxury hotel team in Megeve as a Welcome Agent. You will be a key ambassador, performing valet, bell, and shuttle duties to create an exceptional arrival experience. This role requires fluency in French and English, Opera PMS knowledge, and a passion for guest service. We offer accommoda...

Join our luxury hotel team in Megeve, France, as a Guest Services Agent. You will be the ambassador of arrival, handling valet, bell services, and guest relations with exceptional detail. Fluency in French and English, plus Opera PMS knowledge, is required. Enjoy benefits like staff accommodation...

Join our luxury hotel team in Megeve, France, as a Front Desk Agent. Utilize your Opera PMS skills and fluency in French/English to deliver exceptional guest service. Enjoy benefits including staff accommodation, meals, and seasonal loyalty bonuses. Bring your detail-oriented approach to a premie...