Four Seasons - Gastronomy

Four Seasons Residence Club Aviara in Carlsbad, USA, seeks a creative and innovative Chef de Cuisine. This leadership role requires 5-7 years of culinary experience, expertise in kitchen administration, and strong mentoring skills. You will oversee all menu planning, food quality, and team manage...

Join Four Seasons Hotel Miami as a Banquet Sous Chef. Lead our culinary team in a fast-paced luxury environment, ensuring exceptional quality and consistency for all banquet events. This role requires supervisory experience, culinary expertise, and flexibility across all shifts. Enjoy a competiti...

Join the award-winning Bourbon Steak team at Four Seasons Washington D.C. as a Pastry Cook. We seek a passionate professional with 4+ years of high-volume restaurant experience. Create new dishes and enjoy excellent benefits, including a 401K plan, complimentary meals, and global hotel stays. A f...

Join our award-winning culinary team at Four Seasons Hotel Seattle as a Cook 3. This lead line cook role requires 2+ years of restaurant experience, strong line skills, and the ability to multitask efficiently. You will prep and maintain a hot line station while mentoring others in a fast-paced e...

Join the team at Four Seasons New Orleans as an Oyster Shucker for the acclaimed Chemin A la Mer restaurant. This role requires ServSafe certification and involves preparing all meal services for the hotel's F&B operation. We offer competitive pay, comprehensive benefits, employee meal discounts,...

Join our world-class culinary team at Amaala, Saudi Arabia, as a Commis Chef. Develop your skills across diverse kitchens like bakery, butchery, and banquets in a luxury pre-opening environment. We offer a competitive tax-free salary, accommodation, flights, and comprehensive benefits. Fluency in...

Join the pre-opening team at a luxury destination in Amaala, Saudi Arabia. As Chef de Partie, you will lead a kitchen section, ensuring exceptional food quality across à la carte and banquet services. This role requires luxury hotel experience, strong technical skills, and HACCP knowledge. We off...

Join our dynamic culinary team at Four Seasons Hotel Westlake Village as a Cook 4. This role requires strong knife skills, proficiency with kitchen equipment, and at least one year of culinary experience. You will prepare high-quality dishes in a fast-paced, luxury environment. We offer excellent...