Four Seasons - Gastronomy

Experienced Cook 3 needed in Philadelphia to prepare brunch, lunch, and dinner with advanced culinary skills. Requires 3+ years of experience, strong knife skills, and proficiency in kitchen equipment. Join Four Seasons for competitive wages, complimentary meals, uniform laundering, and professio...

Join Four Seasons Philadelphia as a Cook II and elevate your culinary career. Prepare high-quality breakfast, lunch, and dinner dishes while upholding top food safety standards. Requires 3+ years of professional kitchen experience, strong knife skills, and a team-oriented mindset. Enjoy competiti...

Join Four Seasons Hotel in Taipa, China as a Pastry Kitchen Chef de Partie. We seek a skilled pastry professional with 2-3 years’ experience, including 1 year at Chef de Partie level, to manage dessert production, ensure quality, and support menu development. Enjoy a competitive salary, complimen...

Executive Sous Chef role at Four Seasons Nashville seeks a culinary leader with 3–5 years of luxury kitchen management experience. You will oversee daily operations, mentor talent, and ensure flawless food quality and presentation. This position offers competitive benefits, global hotel discounts...

Join our Philadelphia culinary team as a Pastry Cook 1, preparing high-quality menu items with consistency and precision. With 4+ years of experience, you’ll execute recipes, manage mise en place, and uphold food safety standards in a fast-paced kitchen. Enjoy competitive wages, complimentary mea...

Join Four Seasons Miami Beach as a Junior Sommelier and elevate guest experiences through luxury beverage service. We seek a candidate with 1-3 years of sommelier or restaurant management experience, Level 1 certification preferred, and knowledge of Italian cuisine and wines. You will manage wine...

Join the team at Ramsay's Kitchen in St. Louis as a Bartender, delivering exceptional beverage service in a fast-paced, upscale environment. We seek a team player with 1-2 years of experience, strong menu knowledge, and fluency in English to craft personalized guest experiences. Enjoy a lucrative...

Lead banquet operations in Whistler as a Banquet Captain. We seek 2+ years supervisory experience in luxury hospitality, strong F&B knowledge, and Serving It Right certification. Oversee events, ensure guest satisfaction, and foster team excellence. Enjoy competitive wages, staff accommodation, a...

Join the Match Room in Philadelphia as a Bar-Server, delivering exceptional dining and bar experiences with warm guest engagement and expert beverage knowledge. This high-volume role requires one year of food service experience, strong multitasking skills, and proficiency in mixing cocktails and ...

Join Four Seasons Istanbul at the Bosphorus as an Open On-Call Server Assistant. Support luxury dining operations with mise-en-place, buffet setup, and food transport. Requires high school diploma, basic English, and F&B experience preferred. Enjoy private health insurance, complimentary hotel st...