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Countries
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This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
Join BaxterStorey as a Cook Supervisor in Bridgwater, earning £14/h (£15.22 after 6PM). Lead a catering team, cook fresh meals, and enjoy great benefits like free meals and 28 days holiday.
Benugo seeks a Junior Sous Chef in London at £15/hour. Lead brigade teams, develop menus, and mentor junior chefs in high-volume event kitchens. Full-time, 5 days over 7.
Workplace Experience Coordinator 40 hours per week
Join BaxterStorey as a Workplace Experience Coordinator in Harpenden, delivering 5-star hospitality and seamless front-of-house service. Bring your reception expertise and customer focus to a team that values growth and offers excellent benefits.
Join The Clockspire in Milborne Port as part-time Waiting Staff. Deliver exceptional customer service in a stunning restaurant setting. Passion for food, drink and teamwork essential. Apply now!
Join BaxterStorey as a Food Service Team Member in Edinburgh and deliver genuine hospitality with a friendly, professional team. Enjoy free meals on shift, 28 days holiday plus your birthday off, and bespoke training with real growth opportunities.
Searcys seeks a Chef de Partie for its stunning Georgian venue at 116 Pall Mall, London. Prepare high-standard food, mentor junior staff, and enjoy a £36,579 package, 50% venue discounts, and up to 38 days holiday.
Lead a flagship modern workplace dining operation in Central London as Head Chef with Genuine Dining. Enjoy creative freedom, premium ingredients, and a rare Monday to Friday daytime-only role with £44,000 salary and clear career progression.
Searcys seeks a passionate Chef de Partie for The Inner Temple in London, a prestigious Georgian-style venue. Work across banqueting, private dining and weddings with high-quality ingredients while developing your culinary creativity.
WSH Restaurants seeks an Assistant General Manager for The Clockspire in Milborne Port. Lead front and back of house teams, drive operational excellence, and deliver world-class dining. Proven high-end restaurant experience required.
Join Searcys as a Commis Waiter/Waitress at Osteria Locatelli in the National Gallery, London. Assist restaurant service, deliver food and drinks, and maintain cleanliness. Salary £14.80 + Tronc with excellent benefits.
Lead a flagship modern workplace dining operation in central London as Head Chef. Drive creative, seasonal menus at scale while ensuring top food safety standards. Enjoy Monday to Friday daytime hours and genuine creative freedom.
Join Searcys as a Casual Chef de Partie at Stationers' Hall in London. Banqueting experience essential for high-quality event catering. Enjoy £18-£20/hr, chef whites, meals on shift, and 50% venue discounts.