14forty - On-site work

We are seeking a dedicated Chef/Cook for a zero-hours, casual contract in Cheadle, UK. You will prepare high-quality food, supervise the kitchen team, and uphold hygiene standards in a Healthcare setting. Ideal candidates hold a City & Guilds 706/1 & 2 or NVQ equivalent, a Food Hygiene certificat...

**Category Development Manager – Protein (Chertsey & London)** Lead a high-impact protein category for Foodbuy, the UK’s leading procurement organisation. Drive strategy, supplier partnerships, and sustainability initiatives across meat and poultry. Ideal for an experienced Category Manager wit...

Join our award-winning team as an Assistant Manager at Booking.com in Manchester. You’ll support the General Manager, lead a team of 17, and manage high-volume catering for up to 800 daily customers. This hands-on role requires Office 365 skills and HR experience. Enjoy benefits like personal dev...

Join our dynamic team as a **Catering Assistant** in **Henlow, UK**. We seek a positive, customer-focused team player with a can-do attitude to prepare high-quality food and maintain top hygiene standards. No experience is necessary—your enthusiasm matters most. Enjoy a supportive environment wit...

Join Compass Group Ireland as a Chef de Partie in Dublin, Monday to Friday, daytime. Prepare high-quality food, ensure hygiene standards, and thrive in a passionate team. We seek motivated communicators with a safety-first mindset. Enjoy career development, recognition, and a supportive culture t...

Lead Ward Nurse opportunity in Harrogate with Compass Group UK&I. This part-time role (36 hours/week) requires NMC registration and an Adult Nursing degree. You’ll deliver person-centred care, treat minor injuries/illnesses, and perform wound care, ECGs, and vaccinations. Benefits include a contr...

We are seeking an experienced, hands-on Sous Chef to lead our high-volume catering operation in Loughborough. This role requires a strong kitchen leader who excels at managing a team of 12, ensuring top-quality food presentation, and maintaining strict hygiene standards. You will oversee daily fe...

Join Booking.com as a Sous Chef in Manchester (M3 3BG) and lead a passionate kitchen team. You’ll support the Head Chef, supervise 3 Chef de Parties, and deliver high-quality plated mains with a growing vegan focus. Enjoy a Monday-Friday schedule, £34,000 salary, and benefits like life assurance,...

Join Compass Group Ireland as a full-time Chef in Dublin, crafting exceptional culinary experiences with fresh, top-quality ingredients. We seek an innovative, passionate leader who thrives under pressure, excels in communication, and drives team success. Enjoy work-life balance, career developme...

We are seeking a dedicated Head Chef to lead the kitchen in Hereford, delivering consistent, high-quality meals within a healthcare environment. This structured role requires City & Guilds 706/1 & 706/2 or NVQ equivalent, strong leadership skills, and a safety-first mindset. You will manage stock...

Join Compass Group Ireland as a Kitchen Porter in Dublin on a full-time, Monday-to-Friday daytime schedule. You’ll maintain top cleanliness standards, assist with deliveries, and follow food hygiene guidelines. We seek adaptable, reliable communicators with customer care experience who thrive und...

We are seeking an experienced, hands-on Sous Chef to lead our high-volume catering operation in Coventry. This role requires a strong kitchen leader who excels at motivating a team of 12, managing daily feeding and function activities, and ensuring top-quality food presentation. You will oversee ...