14forty - Gastronomy

Join Eurest in Winchester as a full-time Chef (35 hrs/week) and craft exceptional food experiences. We seek an ambitious leader with City & Guilds 706/1 & 2 or NVQ, supervisory experience, and a Food Hygiene certificate. You’ll oversee menu changes, manage kitchen hygiene, and drive customer sati...

We are seeking an experienced Head Chef to lead a high-volume kitchen in Hounslow, serving up to 400 covers daily. This role demands a City & Guilds qualification, a Food Hygiene Certificate, and proven team supervision skills. You will oversee food production, hospitality events, and menu innova...

Join our dynamic team as a **Catering Assistant** in Kenilworth, UK. We seek a positive, customer-focused team player with a passion for food and safety. Prepare high-quality dishes, create stunning displays, and handle transactions in a fast-paced environment. Enjoy competitive pay, great perks,...

Join our dynamic team as a **Catering Assistant** in Rugby, UK. Bring your positive attitude and passion for customer service to prepare high-quality food, manage displays, and uphold hygiene standards. No experience required—your enthusiasm matters most. Enjoy competitive pay, great perks, and u...

Join CH&CO as a Chef De Partie in Kensington, UK, and craft exceptional food experiences. We seek a passionate chef with City & Guilds 706/1 & 2, supervisory experience, and a Food Hygiene certificate. You’ll oversee menu changes, maintain hygiene standards, and delight customers. Enjoy great tra...

Join our dynamic team as a Catering Assistant in Cannock, UK. We seek a positive, customer-focused team player with a can-do attitude to prepare high-quality food, manage displays, and uphold hygiene standards. No experience required—your enthusiasm matters most. Enjoy a supportive environment wi...

We are seeking a hands-on Chef Manager to lead our Dine team in Spennymoor, UK. This role blends culinary passion with business acumen, requiring proven experience in managing P&L, cost control, and client relationships. You will oversee the full catering operation, from menu planning and team le...