Assistant Manager - Operations Jobs (On-site work)

Assistant Food and Beverage Operations Manager needed in San Antonio. Supervise daily F&B and culinary operations, ensuring guest satisfaction and budget compliance. Requires 3 years experience or a degree with 1 year in F&B. Bonus eligible role focused on team leadership and operational excellence.

Assistant Operations Manager at Clydebuilt, Scottish Event Campus, Glasgow. £32,500 + benefits. Lead high-volume food & drink operations at a premier SEC venue. Requires strong leadership, commercial awareness, and experience in multi-site venues. Enjoy healthcare, 23 days’ leave, life assurance,...

Assistant Manager-Event Operations in Santa Clara, United States. Lead banquet and event teams to deliver flawless service, from table setup to guest satisfaction. Requires 2+ years in hospitality or 3 years in food & beverage, culinary, or guest services. Ideal for problem-solvers with shift man...

Assistant Food and Beverage Operations Manager needed in Long Beach. Oversee daily F&B and culinary operations, ensuring guest satisfaction and budget compliance. Requires 3 years experience or a degree with 1 year in F&B. Supervise shifts, manage supplies, and lead teams to uphold high standards.

Assistant Food and Beverage Operations Manager needed in Victoria, Canada. Supervise daily F&B and culinary operations, ensuring compliance with policies and high guest service standards. Manage staffing, budgets, and supply ordering while maintaining quality and legal obligations. Requires 3 yea...

Assistant Food and Beverage Operations Manager needed in Scottsdale, AZ. Oversee daily F&B and culinary operations, ensuring guest satisfaction and budget compliance. Requires a high school diploma with 3 years experience or a 2-year degree with 1 year in F&B management. Supervise shifts, manage ...

Join The Ritz-Carlton, St. Louis as an Assistant Food and Beverage Operations Manager. Leverage 3+ years of F&B or culinary experience to supervise daily operations, uphold luxury Gold Standards, and drive guest satisfaction. This role offers full benefits, bonus eligibility, and free parking. Ov...

Assistant Food and Beverage Operations Manager needed in Tucson, AZ. Oversee daily F&B and culinary operations, ensuring guest satisfaction and budget compliance. Requires 3 years experience or a degree with 1 year in F&B. Enjoy training, development, and recognition in a luxury, holistic well-be...

Join The Ritz-Carlton, St. Louis as an Assistant Food and Beverage Operations Manager. You will supervise daily F&B and culinary operations, uphold luxury "Gold Standards," and ensure guest satisfaction. Requires 3+ years of F&B experience or a degree with 1 year experience. Enjoy full benefits, ...

Assistant Event Operations Manager needed in Charlotte, NC. Ensure flawless banquet and event execution by coordinating with culinary teams, verifying room setups, and inspecting tableware. Requires 2+ years in F&B or hospitality, plus shift leadership and problem-solving skills. Deliver exceptio...

Assistant Food & Beverage Operations Manager needed in Gaithersburg, MD. Oversee daily F&B and culinary operations, ensuring guest satisfaction and budget compliance. Requires a high school diploma with 3 years experience or a related degree with 1 year. Supervise shifts, manage supplies, and lea...

Assistant Event Operations Manager needed in Hilton Head Island. Lead banquet and catering teams to ensure flawless event execution, from table setup to guest satisfaction. Requires 2+ years in hospitality or F&B, with shift leadership and problem-solving skills. Enjoy relocation assistance and b...

Assistant Food and Beverage Operations Manager needed in Newport Beach, CA. Oversee daily F&B and culinary operations, ensuring guest satisfaction and budget compliance. Requires 3+ years experience or a degree with 1 year in hospitality. Supervise shifts, manage supplies, and lead teams. Bonus-e...

Join the Tia Carmen team in Phoenix as an Assistant Food and Beverage Operations Manager. We seek a leader with 3+ years of F&B or culinary experience to oversee daily operations, ensure guest satisfaction, and manage budgets. This role involves supervising shifts, ordering supplies, and fosterin...