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Jobs in Okinawa, Japan

4 job offers

Sous Chef - Italian All Day / In Room Dining
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Rosewood Hotel Group
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Until further notice
Chef de Partie - Specialty Japanese Kitchen
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Rosewood Hotel Group
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Executive Chef
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Four Seasons Okinawa seeks an Executive Chef to lead a 30-40 person brigade in a luxury resort. Candidates need 3-4 years as Exec Chef or Exec Sous Chef with high-end hotel experience. Asia and pre-opening experience are preferred. Enjoy a competitive salary, comprehensive benefits, complimentary...
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Four Seasons
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Director of Food and Beverage
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Lead luxury F&B operations at Four Seasons Okinawa as Director of Food and Beverage. Oversee culinary, restaurants, bars, and banquets in a high-volume, 5-star setting. Requires 3+ years in a similar role, strategic leadership, and a passion for quality. Enjoy competitive benefits, global hotel p...
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Location
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Four Seasons
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Until further notice