Gastronomy Jobs

Join KU Dining as a full-time Baker in Lawrence. Prepare breads, pastries, and desserts following standardized recipes, ensuring top quality and food safety. Enjoy a flexible schedule with no late nights and benefits including health insurance and paid time off. One weekend shift is required.

Join our vibrant American restaurant/bar in Midlothian as a Line Cook. We seek experienced fry, grill, and sauté cooks with a Food Handler's certification. Thrive in our fast-paced, live music weekend environment where weekends are required. Competitive pay is based on your 3-7 years of experience.

Join ChristianaCare, a top-ranked hospital in Wilmington, DE, as a Food Service Assistant III Host/Hostess. Deliver therapeutic meals, process diet orders, and provide compassionate patient service in a team-oriented environment. This role requires strong communication, weekend rotation, and offe...

Join our team in Sandy Springs as a Crew Member at Moe's! This role requires a reliable, customer-focused individual with strong interpersonal skills. You'll create a fun atmosphere, handle physical tasks, and work with restaurant equipment. We offer competitive pay, tips, benefits, and a positiv...

Join our dynamic bakery team in Bethel Park as a Baker. You'll craft high-quality desserts in a fast-paced, inclusive environment, upholding strict food safety standards. This role requires a ServSafe permit, physical stamina, and flexibility for early mornings, nights, and weekends. We offer ben...

Join our fast-paced restaurant team in Sandy Springs as a Crew Member. No prior experience is needed—we provide training. Enjoy benefits like health insurance, paid time off, and a flexible schedule while delivering exceptional customer service in a clean, team-oriented environment.

Join our team as a Cook (NA-04) at the Defense Logistics Agency in Richmond, VA. You will prepare simple foods, operate kitchen equipment, and maintain strict sanitation standards. This federal role offers benefits including health insurance, retirement plans, and paid time off. Prior cooking exp...

Join Ted's Montana Grill in Bolingbrook as a Server. Deliver the authentic 'Big Sky Spirit' with polished, full-service hospitality in a unique Western ambiance. We seek candidates with strong communication skills, flexibility for evenings/weekends, and a team-oriented attitude. Enjoy tipped wage...

Join our culinary team at Kirkwood's Center for Hospitality Excellence in Cedar Rapids. We seek a dedicated Line Cook with food prep experience and knowledge of safe handling practices. This role offers a dynamic kitchen environment, benefits like health insurance and PTO, and a commitment to pro...

Join Patina Group, a top-tier restaurant leader, as a Line Cook in Stamford. Utilize your 1+ year of prep or line cook experience to prepare and portion food with speed and precision in a dynamic kitchen. We offer comprehensive benefits including health insurance, 401(k), paid time off, and exten...

Join Convene's culinary team in Stamford as a Line Cook. Utilize your 1+ year of experience and strong knife skills in a dynamic, hospitality-driven environment. You'll prepare high-quality dishes, ensure impeccable presentation, and collaborate with a dedicated team. This role offers benefits li...

Join our culinary team at the DoubleTree by Hilton in Stamford, CT. We seek an energetic Line Cook with a Food Handler's Certification and flexible availability. You'll prepare consistent, high-quality dishes for both restaurant and banquet service. Enjoy benefits like medical insurance, 401k mat...

Join Whole Foods Market in Greenwich as a Prepared Foods Cook. You will prepare high-quality items for our fresh bars, ensuring consistency and excellent customer service. This role requires food production knowledge, the ability to follow recipes, and a flexible schedule. We offer health insuran...

Join our healthcare facility's food service team as a Cook in Stamford. Prepare nutritious meals following standardized recipes and strict safety regulations. We require 1-3 years of cooking experience and strong teamwork skills. Enjoy benefits like health insurance, paid time off, and employee m...

Join our culinary team at Benchmark at Mt Pleasant in Stamford as a part-time Cook. You will prepare nutritious, high-quality meals for residents, following all dietary guidelines. This role requires 2 years of experience, leadership skills, and safe kitchen equipment operation. We offer benefits...

Join our culinary team at the iconic Hyatt Regency Greenwich in Stamford, CT. We seek an experienced Cook 3 with strong food preparation skills and attention to safety standards. You will prepare quality dishes following recipes in our collaborative, innovative environment. Enjoy benefits includi...

Join our renowned fast-food team in Stamford as a Cook, specializing in high-quality fried chicken. You'll follow proven procedures in a fast-paced kitchen, ensuring food safety and quality. We offer health insurance, PTO, and flexible scheduling. Prior food prep experience is a plus.

Join Whitsons as a Cook in Stamford, supporting school nutrition. Prepare diverse, safe meals in a clean, team-oriented kitchen environment. This role offers a family-friendly schedule with no nights or weekends, plus paid training. Bring your passion for cooking and helping kids grow strong.

Lead Cook position in Sioux City, supervising daily kitchen operations and staff. Requires proven cooking experience, food safety certification, and knowledge of various cooking methods. Responsibilities include food preparation, ensuring sanitation standards, and operating kitchen equipment. Ide...

Join Cirque du Soleil in Stamford as a First Cook. Utilize your 4+ years of high-volume culinary experience to prepare diverse, daily-changing menus. You'll assist chefs across all kitchen sections in a dynamic, team-oriented environment. We offer comprehensive benefits including health insurance...