Gastronomy Jobs

Join our kitchen team as a Pastry Chef at Downside School in Somerset. You will create high-quality baked goods, desserts, and innovative patisserie for our school community. We seek a creative professional with demonstrable pastry experience and a passion for food safety and menu development. En...

Join our kitchen team at Swanbourne House School as a Chef de Partie. You will support daily food preparation, maintain high standards, and contribute to innovative menus. This role requires experience in contract catering and a passion for fresh, seasonal food. We offer a competitive benefits pa...

Join The Quin, Boston's premier private members-club, as a Pastry Chef de Partie. Lead a section with your 5+ years of culinary and 2+ years of supervisory experience. Craft exceptional desserts in a dynamic, high-standard kitchen environment that values creativity and teamwork. Embrace a culture...

Seeking a Catering Manager for Heath Mount School in Watton At Stone. Join Holroyd Howe, a leading school caterer, to oversee meal service, menu planning, and team leadership. Requires a Level 3 Culinary Qualification, proven management experience, and a passion for innovative, nutritious food. B...

Lead the kitchen at a unique Forest School in London, enjoying a 4-day week. As Chef Manager, you'll create seasonal menus using fresh, on-site produce. You will manage all operations, lead a small team, and ensure exceptional food service. This role offers significant benefits including enhanced...

Join Holroyd Howe, a leading UK school caterer, as a Catering Assistant in Brackley. You'll prepare fresh food, ensure excellent hygiene, and deliver friendly, efficient service in a prestigious environment. We offer career development, free meals, 28 days holiday, and a supportive team culture. ...

Join our culinary team as a Pastry Cook, where your 2-4 years of experience will craft exceptional desserts. You'll manage multiple stations, ensuring high-quality presentation and timely service in a dynamic hotel or restaurant environment. This role requires open availability, strong teamwork, ...

Lead the kitchen at Rydes Hill Preparatory School in Guildford as a Chef Manager. You will manage daily operations, a dedicated team, and create fresh, seasonal menus. This role offers a competitive benefits package and requires strong leadership, food safety expertise, and a passion for quality ...

Join Aramark as a Cook in Huntsville, USA. Bring recipes to life with creativity, using fresh ingredients and top equipment. We require proven cooking experience, food safety knowledge, and strong communication skills. Enjoy a safe, supportive environment where your passion for diverse cuisines c...

Join our team as a Food Prep Worker in Huntsville, USA. You will prepare and portion food items using standardized recipes and daily worksheets. Key requirements include food prep knowledge, proper knife handling, and sanitation standards. This role focuses on maintaining quality, freshness, and ...

Join our friendly food & beverage team in a beautiful nature-filled setting in the Adirondacks, Maine, or the White Mountains. Prepare fresh, homemade meals like pizzas and crepes while delivering excellent customer service. This role offers growth potential into management after one season. A fa...

Join our culinary team in Limerick as a Junior Sous Chef. This role is perfect for a passionate chef with proven experience, knowledge of various cuisines, and strong food safety standards. You will oversee food preparation, station management, and collaborate on menu development. We offer excell...

Join our team as a Food Prep Worker in Huntsville. You will prepare and portion food items using standardized recipes, ensuring top quality and freshness. Key requirements include food prep knowledge, proper knife handling, and adherence to strict sanitation standards. This role offers a structur...

Join Aramark as a Cook in Highland Park, where your passion for food meets creativity. You'll prepare diverse cuisines using fresh ingredients and top equipment, following strict safety guidelines. This role requires prior cooking experience, food safety knowledge, and strong communication skills...

Join Aramark as a Cook in West Burlington, where your culinary passion meets creativity. You'll prepare diverse cuisines using fresh ingredients and top equipment, following standardized recipes and safety guidelines. This role requires prior cooking experience, food safety knowledge, and strong ...

Join our kitchen team in Crossgates as a Chef, where your passion for perfect, well-presented food thrives. You'll prepare high-quality dishes in a fast-paced environment, upholding strict safety and hygiene standards. Enjoy benefits like career development, generous discounts, and a supportive e...

Join Aramark as a Cook in Richmond, USA. Bring recipes to life with creativity, using fresh ingredients and top equipment. We require prior cooking experience, food safety knowledge, and strong communication skills. We offer a safe, supportive environment where your passion for food can thrive.

Lead Cook position in Soddy-Daisy, USA. Supervise daily kitchen operations and train staff on food safety, sanitation, and cooking methods. Requires proven cook experience, food safety certification, and strong leadership skills. Prepare diverse menu items using standardized recipes and commercia...

Join Next's culinary team as a full-time Chef de Partie in a dynamic, chef-driven kitchen. You'll prepare dishes for our unique, rotating prix-fixe menus, working PM shifts Wednesday through Sunday. We offer competitive pay, full benefits, and a collaborative environment for skilled kitchen profe...

Join Aramark as a Cook in Mt Pleasant, USA. Bring recipes to life using fresh ingredients and top equipment in a creative, safety-focused kitchen. This role requires prior cooking experience, food safety knowledge, and strong preparation skills. We offer a supportive environment where you can exp...