Gastronomy jobs in the United States

Join Lifespace Communities as a Dietary Lead in Prairie Village, KS. Oversee meal distribution, lead dietary aides, manage inventory, and ensure quality dining for residents. HS diploma and 2-3 years experience required.

Weis Markets in Millsboro, DE seeks a Cake Decorator to create custom cakes, take customer orders, and keep the bakery stocked and clean. Requires a GED and 1-2 years of decorating experience.

Join Texas Roadhouse in Plattsburgh as a Line Cook and create made-from-scratch Legendary Food. We seek team players with a positive attitude and willingness to learn. Enjoy weekly pay, flexible schedules, and growth opportunities.

Join our Chesterfield team as an Assistant Manager on Olive Blvd. Lead daily operations, mentor staff, and drive service excellence. Enjoy flexible hours, bonuses, and growth opportunities.

Proper Food seeks an NY Area Director to lead existing NYC stores and launch new locations, including a JFK flagship. Requires 5+ years multi-unit management, strong leadership skills, and offers bonus, 401k, and growth potential.

Join our Bushwick, Brooklyn commissary as a Prep Cook and help prepare fresh, high-quality meals. Must handle 50+ lbs, stand all shift, and work early mornings. Full-time with PTO and benefits after 2 months.

Join Appellation Healdsburg as a Cafeteria Cook preparing quality meals for staff in a high-volume kitchen. Requires 1-2 years experience, ServSafe certification, and strong food safety knowledge. $22/hour.

Craft exceptional desserts and pastries as a Pastry Cook in Healdsburg, CA. Requires 1-2 years of professional pastry experience, creativity, and flexibility for weekends and holidays.

Creative Decorator role in Bonham, TX to design and decorate bakery products in a retail setting. Requires Food Handler certification, decorating skills, and flexible availability. Offers medical, dental, 401(k), PTO, and employee discounts.

Join our team as a Server/Dining Room Attendant in Tampa, providing friendly and efficient food service to residents. Enjoy comprehensive benefits, DailyPay access, and a supportive HEART-driven culture.

Domino's Pizza franchise in Gig Harbor seeks motivated Assistant Managers to lead daily operations in a fast-paced setting. Enjoy paid training, flexible scheduling, food discounts, health benefits, and strong growth potential into General Manager roles.

Domino's Pizza seeks a General Manager in Syosset, NY to lead store operations, team development, and customer service. Salary $1,275 plus bonuses, with franchise opportunities and career growth.

Join Brown Dining Services as a Cook's Helper in the USA. Assist with food prep, follow recipes, and maintain safety standards. Requires 1 year food service experience and ability to lift 50 lbs.

Passionate about food and ready to bring your culinary skills to Seattle? Join our team as a Cook II, where your attention to detail and teamwork will shine in a dynamic 24-hour operation.

Jaggers seeks a detail-oriented Cook to prepare fresh, scratch-made food in Florence. Enjoy flexible schedules, weekly pay, discounts, formal training, and real career growth. Positive attitude and teamwork required.

Join Americana House in Lodi as a Restaurant Bartender, crafting cocktails and delivering top-tier guest experiences. Requires 2+ years bartending experience and flexible availability. Earn $34-$40/hr in gratuities plus benefits.

Lead fresh food operations at 7-Eleven as a Restaurant Leader Trainee in Disputanta, VA. Bring 1+ year of QSR leadership experience, strong business acumen, and a passion for developing teams.

Join 7-Eleven as a Restaurant Operations Intern in Irving, TX. Gain hands-on store experience, virtual training, and leadership shadowing. Ideal for retail-focused students graduating 2027-2028.

Join 7-Eleven as a Restaurant Leader Trainee in Buda, TX. Lead fresh food operations, drive sales, and build high-performing teams. Requires food service leadership experience and safe food handling certification.

Join our culinary team as a Morning Dining Server with full-time hours from 7:30 am to 2 pm and no weekends or holidays required. No prior food service experience needed as on-the-job training is provided.