Gastronomy jobs in the United States

Join Domino's as a Delivery Driver in Spring Hill! Enjoy flexible casual or permanent work, full training, and real growth opportunities from driver to management. Must be 18+ with a valid license and reliable vehicle.

Domino's seeks an Operating Partner in Gainesville to run a $1-2M store within a 43-store franchise. Lead staffing, inventory, marketing, and profitability while honing leadership skills. Competitive base plus monthly bonus, health benefits, and flexible scheduling.

Join Quercus, Georgia's only Relais & Châteaux property, as a Beverage Professional at Uberto. Deliver exceptional service and craft seasonal cocktails alongside a Michelin-starred team. Fine dining experience preferred.

Join Texas Roadhouse as a Restaurant Shift Lead in Camp Hill, PA. Lead shifts, coach staff, and ensure legendary food and service. Enjoy weekly pay, flexible schedules, tuition reimbursement, and career growth.

Texas Roadhouse seeks a Baker in Fayetteville, US, who loves scratch-made food and fresh bread baking. Enjoy weekly pay, flexible schedules, tuition reimbursement, and real career growth.

Lead restaurant operations as Executive Chef/General Manager in Philadelphia. Oversee PnL, food cost, team development, and guest experience in a scratch-based kitchen. Salary $80K-$85K plus bonus and strong benefits.

Join Blank Street as a Barista in Los Angeles and help shape our founding LA team. Bring 1+ years of customer service experience and a passion for hospitality. Enjoy $20-21/hour plus tips, free coffee, and growth opportunities.

Lead service at Uberto, Quercus's Michelin-starred tasting menu restaurant in Gay, GA. Seeking fine dining professionals with strong reservation management, team leadership, and warm hospitality skills.

Join Miller's Health Systems as a Cook in Columbia City, preparing meals for assisted living residents. Bring basic cooking skills, a passion for customer service, and teamwork to make a daily difference.

Eataly seeks an Overnight Bread Baker for its 24-hour Aventura bakery. Requires 1+ year baker prep experience and open availability. Enjoy competitive benefits, free daily meals, and discounts.

Eataly Flatiron seeks a Line Cook with 2+ years of food prep experience to craft authentic Italian dishes in a high-volume open kitchen. Pay $17-$20/hr plus medical, dental, vision, 401K match, and free daily meals.

Join our team as a Part-Time Cook in Auburn, where you'll prepare high-quality meals for residents and guests. Bring your food safety knowledge and positive attitude to a role that values HEART: Hospitality, Excellence, Appreciation, Respect and Teamwork.

Join Eataly West Palm Beach as a Prep Cook! Use your knife skills and 1+ year kitchen experience to prepare fresh ingredients for our authentic Italian dishes. Enjoy great benefits like free daily meals, PTO, and 401K match.

Join Miller's Health Systems as a Part-Time Cook in Garrett, preparing meals for therapeutic diets using standardized recipes. Bring basic cooking skills, food service experience, and a passion for great customer service to our 100% employee-owned team.

Join Miller's Health Systems as a Cook in Warsaw, preparing meals from standardized recipes for regular and therapeutic diets. Bring basic cooking skills, food service experience, and a passion for great customer service to our 100% employee-owned team.

Join Northwestern Medicine as a Lead/Prep Cook in Geneva. Full-time rotating shifts, every other weekend. Prepare hot foods safely, follow recipes, and grow with competitive benefits including tuition reimbursement.

Lead daily kitchen operations for DoorDash's DashMart Kitchens in Charlotte, NC. Manage and coach a team of 5+ associates, ensuring food safety and quality. Requires 3+ years culinary experience and 2+ years leading teams.

Lead daily kitchen operations at DashMart Kitchens in St. Louis as Kitchen Manager. Oversee 5+ associates, ensure food safety, and drive quality in a fast-paced, delivery-only environment. Requires 3+ years restaurant experience and 1+ year leading teams.

Experienced Sous Chef wanted for Asian Fusion kitchen in Millbrae. Paid one-day audition at $35/hr, with successful candidates earning $35-$50/hr. Must have fusion cuisine experience and strong leadership skills.

Experienced Sous Chef needed for Asian Fusion kitchen in San Francisco. Paid one-day audition at $35/hour, with successful candidates earning $35-$50/hour. Lead the kitchen, create bold fusion dishes, and grow with us.