Gastronomy jobs in Australia

Join our team as a Chef in Canberra! We seek candidates with Certificate III in Commercial Cookery and proven experience. You'll prepare diverse meals across multiple sites, ensuring food safety and WHS standards. Enjoy casual flexibility, support from experienced Chef Managers, and shifts that f...

Join Eurest in Tamworth as a Kitchenhand, supporting a chef in prepping fresh dishes and maintaining a spotless kitchen. We seek a driven team player with a Working With Children Check, reliable transport, and a passion for food safety. Enjoy work-life balance, paid parental leave, retail discoun...

Join Pier One Sydney Harbour as a Food & Beverage Expert Intern! This entry-level role offers hands-on experience in delivering exceptional service during events and functions. Ideal for hospitality enthusiasts with an RSA certification, you’ll thrive in a fast-paced team environment. Enjoy stunn...

Lead the kitchen at Merivale’s exciting new regional venue in Narooma, Australia. We seek a Head Chef or Senior Sous Chef with deep Cantonese cuisine expertise to launch and shape this high-profile restaurant. You will mentor a team, champion local seafood, and drive quality and culture. Enjoy 25...

Join W Brisbane as an Assistant Restaurant Manager (Breakfast) at The Lex. We seek an operationally driven leader with strong financial and systems knowledge to deliver exceptional guest experiences. Enjoy perks like hotel discounts, F&B benefits, and top training programs. Elevate your career in...

Join Pelican Childcare Fairways in Craigieburn as an experienced Cook. Create nutritious meals for up to 70 children daily, with expertise in menu planning, dietary safety, and food regulations. Enjoy 15% above award wages, 50% childcare fee discount, and career growth across 400+ centres. Bring ...

Join Eurest in Ipswich as a Cook, crafting high-quality dishes that delight customers. We seek a proactive team player with a passion for WHS, Food Safety, and HACCP standards, capable of working under pressure. Own transport is required. Enjoy 100+ retail discounts, clear career pathways, and a ...

Join our Sydney team as a Food & Beverage Expert. You will maintain pristine work areas, inspect china and silver, and complete closing duties. We seek a professional with strong attention to detail, safety compliance, and guest service skills. Enjoy a supportive environment with clear procedures...

Join The Ritz-Carlton, Melbourne as an F&B Team Leader and deliver legendary luxury service. We seek a self-motivated leader with RSA, relevant experience, and Australian working rights to host breakfast, manage reservations, and coordinate events. Enjoy exclusive Marriott staff discounts, flexib...

Join Sofitel Gold Coast Broadbeach as a Chef de Partie (20 hrs/week) for "7 Paintings"—an immersive dining concept blending art, storytelling, and gastronomy. Ideal for candidates with high-volume banquet experience, HACCP knowledge, and fine dining skills. Enjoy complimentary meals, laundered un...

Seeking a skilled Hotel Wine Sommelier in Perth, Australia. You will curate wine lists, pair selections with menu items, and train staff. Requires professional wine qualifications, RSA certification, and restaurant experience. Join a dynamic team to manage inventory, conduct tastings, and deliver...

Join our Sydney team as a Full-Time Cook! We seek a candidate with a high school diploma and 1+ year of experience. You will prepare ingredients, cook diverse dishes using ovens and grills, and maintain kitchen safety standards. Enjoy a dynamic role focused on quality, presentation, and cleanline...

We are seeking a hands-on Sous Chef to lead high-volume services in Sydney. This role demands strong leadership, commercial awareness, and a passion for quality. You will manage a brigade, drive kitchen standards, and mentor junior chefs. Enjoy a competitive salary, paid parental leave, and caree...

Join a premier Sydney hospitality group as a Sous Chef. Leverage 2+ years of experience to lead a team of 10+ chefs, drive kitchen performance, and maintain exceptional food standards across three venues. Enjoy a 25% staff discount, exclusive perks, and unlimited career growth through the Merival...

Join Merivale’s new high-energy modern Asian venue in Melbourne as a Chef de Partie, Demi Chef, or Commis Chef. We seek passionate chefs with experience in fast-paced kitchens; Asian cuisine or wok skills are highly valued. Enjoy 25% staff discounts, exclusive perks, and unlimited career growth t...